Minimum Amounts Of Rice
One last rule of thumb to keep in mind is that youll need to cook at least 1 1/2 cups of rice in a 6-quart pressure cooker to get nice, even results. This is because the bottom of the pot isnt perfectly flat, but slightly concave. If you use less rice, the grains in the middle of the pot will not cook as evenly, since they wont be submerged in the water as much as the rice on the sides of the pot.
On the flip side, dont overfill your pressure cooker with too much rice, either! It should be half full or less when youre cooking any grains, beans, pastas, or other foods that can tend to foam up. I find that I get the best results when I cook between 1 1/2 and 3 cups of rice at a time.
- TIP! By the way, you can always make extra rice and freeze the extra. Here’s how to do that.
Those are my best tips for cooking rice! Of course, you can also just follow the basic recipe below. Either way, enjoy!
Instant Pot : 1 Perfect Rice Recipe
If you want to know why this recipe works, keep reading. If you just want to get cooking, heres the 1:1 recipe up front:
This approach combines thorough in-house research and testing with the anecdotal experience of hundreds of home cooks whove perfected making perfect rice in their Instant Pots. Of course, its just a starting point to work from. Everyones tastes are different! You may find that you want to adjust the 1:1 recipe in order to make the perfect rice for you.
How To Reheat Rice
When I reheat rice I always use it in fried rice. That way I know I warmed my rice thoroughly.
It is very important to heat all of your rice because of bacteria that can survive in cooked rice.
So heat your wok or skillet to hot and add your rice. You can reheat from frozen. Just stir it continuously until you see all of the rice is piping hot. Then serve.
You can also reheat the rice using the microwave but I never do this. If you do, add 2 tablespoons of water to an airtight container with the rice.
Put the container in the microwave and heat for 3 to 4 minutes or until it is really hot through.
Check if the internal temperature is at least 165 or hotter and serve immediately.
If you want perfect rice every time give this Instant Pot long-grain rice recipe a try!
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Instant Pot Garlic And Herb Rice
Fluffy rice, seasoned perfectly then flavored with garlic and fresh herbs turns out beautifully every single time thanks to the Instant Pot! Garlic and Herb Rice is full of amazing flavor and is a terrific side dish that can be served any time of year.
If youve joined the Instant Pot craze, then you need to make this dish! Its amazingly simple and produces BIG time flavor. Just as important as the flavor is the delicate texture that the rice has after being cooked in the pressure cooker. I was a tad bit skeptical when I first used the Instant Pot for rice but after just one try, yep, just one, I was a fan. Ive made this recipe along with several other versions over the past several months and the results are always the sameperfectly cooked rice, every single time!
The allure of a bowl of superbly seasoned rice is something thats hard to resist. That is so true for my sons. They could eat rice at supper every single day. Due to that fact, I absolutely jumped for joy when I learned that you could cook rice in less than 20 minutes in the Instant Pot. With this hands-off cooking method, I get to focus my attention on the other dishes for my meal which is such a time saver. An added benefit to this inexpensive side dish is how many different flavor combinations you can add to rice, so let your imagination go wild.
Need ideas of what to serve with Instant Pot Garlic and Herb Rice? Try these recipes:
Tips For The Best Instant Pot Rice
Want a few more tips for making rice in your Instant Pot? Read on!
- Rinse & Drain Rice Well: Its important to rinse the rice until the water becomes clear. You can rinse it using the inner pot of the Instant Pot, if desired. Just add the rice, run it under cold water and rub the rice together using both hands. This will get rid of excess starches on the surface and prevent the rice from becoming gluey. Be sure to drain it to avoid cooking it with too much water.
- Use the Same Measuring Cup: I recommend using the same measuring cup for the rice and the water to ensure that the ratio is one to one.
- Can I Double the Recipe? Sure! Use equal proportions of water and rice and cook it for the same amount of time. You can make however much youd like following this ratio just remember not to fill your Instant Pot more than halfway.
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How To Cook Brown Rice In The Instant Pot
You can cook rice 2 different ways in the Instant Pot. The most straight-forward way is to pour the rice and water directly into the bottom of the stainless steel pot and cook it on its own.
This is the method I use when making a large batch of rice for the week ahead, as part of my meal prep routine. Its nice to have some cooked rice on hand for a quick weeknight stir-fry!
Pressure Cook Pot In Pot Rice
Add 1 cup cold water and a trivet in the Instant Pot inner pot.
Layer the stainless steel bowl filled with 1 cup Jasmine rice and 1 cup water on the trivet.
Close lid and turn Venting Knob to Sealing position.
Pressure Cooking Method:
- 1 cup of Jasmine Rice: Pressure Cook at High Pressure for 7 minutes + 10 minutes Natural Release.
- 2 cups of Jasmine Rice: Pressure Cook at High Pressure for 15 minutes + 10 minutes Natural Release.
*Pro Tip: A stainless steel bowl is highly recommended. If you are using a pyrex glass bowl or thicker containers, you will need to increase the pressure cooking time accordingly. It may take a few trial and error to find the perfect cooking time.
Ta da! Heres your deliciously fluffy & fragrant Instant Pot Rice!
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Natural Pressure Release Vs Quick Pressure Release
Whats better? Hands down, no doubt > > natural pressure release. If you cook rice longer so you can do quick pressure release, with the hope to have the rice cooked faster overall, it gets sticky and mushy.
I encourage you to be patient and wait for natural pressure release. I timed all rice and there doesnt seem to be any rhyme or reason to the timing. Even the same kind of rice in the same amount has had different natural pressure release times.
How Do You Make Rice In The Instant Pot
Its very simple, but there are a couple changes that I make from my traditional recipe for perfect rice on the stovetop. First is the water ratio While I generally use 1 cup rice to 1 ¼ cups water for my stovetop rice, in the Instant Pot, that ratio drops down to 1-to-1. 1 cup of water for every one cup of rice You can make as little or as much Instant Pot rice as youd like.
The reason for the reduced water is that the Instant Pot is more sealed than a traditional cooking pot, meaning less evaporation of water during the cooking process. Be sure to rinse that rice before adding it to the Instant Pot, to get rid of any additional starches Just run it under water until the water is clear. The result is perfect Instant Pot rice thats light and fluffy.
I also like to add in 1 teaspoon of oil for each cup of rice that Im making This not only prevents the rice from sticking to the pot, but it also cuts down on the foaming a bit so that your Instant Pot doesnt sputter and spit. Plus, for perfect Instant Pot rice, I always add a pinch of salt for each cup of rice that Im cooking, to flavor the rice right from the get-go.
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Is Sona Masoori Rice Healthier Than Basmati Rice
It’s always debatable which rice is best like sona masoori vs basmati rice. Sona masoori is not polished, easy to digest, and basmati rice is polished. Basmati falls under low GI whereas masoori rice falls under high GI. Sona masuri rice is also said to be a genetically modified variety . So any rice is the healthiest rice in moderation.
Soak Rice For 20 Minutes
I tried both soaking rice and skip soaking rice prior to cook rice in the Instant Pot. Whether its cooked in manual mode or Rice mode, when I didnt soak rice, it did not become tender all the way through.
This is probably the only difference between cooking other types of rice. I often get asked why we need to soak Japanese short grain rice. Unlike the other types of rice, Japanese short grain rice is plump, and it takes time for the moisture to go through. Therefore, we always soak the rice first, giving the dry rice a head start in absorbing moisture.
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Why Is There A Rice Button On Instant Pot
Have you ever tried cooking rice in an instant pot? If yes, then only you may tell how fascinating it is to cook rice in an instant pot. It is relatively easier than cooking rice in a normal pot. Along with it, the taste and texture that you get after cooking rice in an instant pot are insanely amazing.
But, have you ever wondered about the rice button in the instant pot? Did you ever try to use it while cooking rice? If yes, then how was your experience, and if no, then we will let you know how to cook rice perfectly in an instant pot using the rice button.
Do I Have To Use Natural Release Of The Pressure
Waiting for the pressure to drop naturally avoids the problem of rice sticking to the bottom of the inner pot.
If you are in a hurry, we recommend using Natural Release for 10 minutes before releasing the rest of the pressure using Quick Release. Just dont touch the steam release until at least 10 minutes have passed. Not if you want perfect rice, anyway.
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Tips For The Best Instant Pot Jasmine Rice
This Jasmine rice is super simple but following these tips will make it fluffy and tender every time!
- Always rinse your rice before cooking it in an instant pot! This will remove surface starch, and rinsing it will keep it from getting foamy and messy.If you dont have or cant find Jasmine rice, you can use another long grain white rice in its place, like Basmati rice.
- Dont leave the rice in the instant pot on the warm setting or it will stick to the bottom and possibly burn.
- Use a 1:1 ratio of rice and liquid or your rice will become too mushy.
- You can modify this recipe for 3 cups of rice or 1 cup of rice, depending on how many people you are serving. Just be sure to also adjust your liquid, too.
Cook In High Pressure For 2 Minutes
After testing a few different variations, the best cooking time for short grain rice is 2 minutes on high pressure. Ive also tried using the Rice mode on the Instant Pot, which is set to 12 minutes on low pressure. As both manual and Rice mode takes 5 minutes to pressurize, Rice mode takes extra 10 minutes to cook.
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How To Use Pot
The pot-in-pot method can be used in the Instant Pot to cook something in an elevated dish. Its useful for everything from desserts to preparing two dishes at once! Read on for all of the tips and tricks you need to master this useful technique.
Ive recently become a little emphatic about the usefulness of the pot-in-pot method for the Instant Pot. The truth is, once I got over my initial fear of using the Instant Pot , I found it only moderately more useful than my slow cooker. But the pot-in-pot method has totally changed that. Once I discovered that I could cook a complete meal main dish and side at the same time, I was hooked. I use this once or twice a week now and love that all messes are contained right inside the machine. See below for my favorite things to cook this way!
What Is Brown Rice
Brown rices literal meaning in Chinese is rough rice. Its an unpolished whole grain rice the bran, germ, and aleurone layer are not removed like the regular polished white rice we eat.
Brown rice is the same grain as white rice, but its more nutritious with more nutrients and high in fiber.
Normally it takes almost an hour of simmering to make a pot of brown rice on stove top, but its super easy to cook Brown Rice in Instant Pot with just half the cooking time!
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The Rice Sticks To The Bottom Of The Inner Pot
Having shiny, slightly sweet, plump, and delicious Japanese rice is the true comfort and luxury for me, so I am willing to spend a little more to purchase short grain Japanese rice from Japan . When I heard from others about rice sticking to the pot, I determined that I would not cook my precious rice in the Instant Pot. Not one piece of rice would go to waste in my house.
How To Clean The Instant Pot Liner
After cooking rice the liner has stuck cooked rice all over it. Dont panic!
- I remove all the rice, place the liner in the sink and quickly add hot water.
- Just let it soak a few minutes while you finish preparing dinner. Or better yet, while you enjoy dinner.
- After dinner rinse the water out and with a sponge and dish soap clean the pot. The sticky rice will wash away.
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Can You Substitute The Water With Other Liquids
Substituting water for other liquids like soup stocks and broths adds a burst of flavor to the rice. Whether you choose to use only broth or a mix of broth and water, make sure there is still a 1:1 ratio between rice and liquid. Alternatively, for a creamier liquid like coconut milk, use about half as much, creating a 2:1 ratio of rice to liquid. This prevents the rice from cooking improperly or unevenly.
Your new Instant Pot will clear up space in the kitchen and make cooking dinner for the whole family faster and easier than ever. This appliance has so many uses that you might as well use all of them! So, donate your rice cooker or save it for a rainy day and make the change to cooking perfect rice in the Instant Pot.
Instant Pot White Rice
Growing up we always made our white rice in the rice cooker.
It was quick, easy, and was pretty much foolproof.
If youd asked me up until about a year ago Id say the rice cooker was the only way.
That is, until the magical powers of the Instant Pot were discovered.
Not only do the grains cook up until perfectly tender and ultra fluffy, but its also ready in a fraction of the time.
Im talking like HALF of the time it takes for a rice cooker or a stovetop method.
Instant Pot white rice in only 20 minutes while cooking it in a rice cooker takes closer to 40 minutes!
And the process is so simple to follow, you might even end up tossing that ole rice cooker away!
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Types Of Basmati Rice To Use In An Instant Pot
This recipe is specifically for white basmati rice for the Instant Pot. Like other types of rice, there are also white and brown varieties for basmati. Most brown rice types do require more water and/or more time to cook, so note that this recipe is specifically for white basmati rice only.
When picking white basmati rice, you want to pick basmati rice that has long, tapered grains of rice with an off-white coloring. You want to veer from sparkly white shades of rice because were looking for aged ricesome rice bags come in a clear bag and this makes it easier to see their coloring, otherwise, you cant truly tell until you open it up. This has a more fragrant aroma the longer its aged and plumper grains after its cooked.
The specific brand of basmati rice we used for this recipe is from India Gate and is produced and exported from India. Its been aged 1 year and has a very mild flavor after its cooked. While the instructions on this rice state to soak the rice for 15 minutes before cooking, we found no difference when putting the rinsed rice directly into the Instant Pot.