How Do I Cook Rice In An Instant Pot

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Instant Pot Rice: Heres How To Make It

How To Cook Perfect Rice in the Instant Pot

This is how to cook delicious rice in your Instant Pot every time.

The Instant Pot Max.

If you own an Instant Pot, you know theyre super-convenient kitchen gadgets. They not only save time, they also create less mess so clean-up is a snap. You can whip up delicious rice in your Instant Pot, too . The problem is the printed manual and bundled recipe book give only vague instructions. And Instant Pots own guide clashes with many rice recipes on its website.

To settle the matter, I tested my hand at batch after batch of Instant Pot rice. This guide lays out what worked for me in simple steps you can try yourself. Soon youll be leaning on your new Instant Pot to pull double duty as a speedy rice-maker too.

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How To Make Instant Pot Sushi Rice

Rinse the rice in cold water about 4-5 times until the water runs clear. This just takes about 3 minutes. You can put the rice in a colander sitting inside a bowl and run the water over it until the really milky water gets clearer.

Then drain as much excess water from the rice as you can before adding it to the Instant Pot. This is because youve already measured out the water and adding any additional water will throw off the ratio. Pour in the water over the rice.

Stir it to break up any clumps. Then lock the lid and set the vent to sealing .

Press the pressure cook button and set the time to 4 minutes. When the time is up, let the pressure release naturally for 5 minutes, then do a quick release of the remaining pressure.

Youll want to remove the inner pot from the machine right away so the rice stops cooking. Stir the rice to fluff it up, then transfer it to a glass, wooden, or plastic bowl not metal.

Allow most of the steam to escape from the rice by letting it rest for a few minutes. While the rice is still warm, pour the vinegar evenly over the top. Then use the spatula or paddle to cut the rice and incorporate the vinegar evenly amongst the lot.

You dont want to stir the rice. You want to cut through the rice with the spatula. This is to keep the rice from becoming overly sticky or damaging it too much so that it loses its texture and become gummy.

How To Make White Rice:

So simple youll memorize this easily.

  • Rinse: Use a fine mesh strainer to thoroughly rinse the rice. I often use my hand to move the rice around and make sure it all gets rinsed.
  • Cook: Combine rice, water, butter and salt in Instant pot. Lock the lid and secure the vent and cook on high for 5 minutes
  • Release: Let the pressure release naturally. Carefully remove the lid and fluff with a fork.

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How To Cook Long Grain White Rice In The Instant Pot

Published on Modified: Aug 7, 2020 by The Foreign Fork This post may contain affiliate links which wont change your price but will share some commission.

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This post is all about how to cook White Rice in the Instant Pot . You can use this simple trick to decrease the time it takes to make dinner or meal prep for the future. Youre going to love it!

Scroll to the bottom of the page for a comprehensive guide on how to cook all kinds of rice in the Instant Pot!

In case youre new here, let me welcome you to The Foreign Fork. Im cooking one meal from every country in the world, which means that I eat a LOT of rice. And by a lot, I mean like. A ton.

Cooking rice on the stove is one of my least favorite things to do. It takes forever! You have to soak it and then boil it and leave it to fluff It takes so long, and sometimes I want my meal to be ready now.

I recently acquired a pressure cooker, and it has been a lifesaver so far in terms of making dinnertime easier. We have loved making creamy macaroni and cheese, chicken marsala, and this awesome pasta with palomino sauce in the Instant Pot! So then I had an idea Why not cook my rice in my Instant Pot?

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Instant Pot Garlic And Herb Rice

How to Cook White Rice in Instant Pot

Fluffy rice, seasoned perfectly then flavored with garlic and fresh herbs turns out beautifully every single time thanks to the Instant Pot! Garlic and Herb Rice is full of amazing flavor and is a terrific side dish that can be served any time of year.

If youve joined the Instant Pot craze, then you need to make this dish! Its amazingly simple and produces BIG time flavor. Just as important as the flavor is the delicate texture that the rice has after being cooked in the pressure cooker. I was a tad bit skeptical when I first used the Instant Pot for rice but after just one try, yep, just one, I was a fan. Ive made this recipe along with several other versions over the past several months and the results are always the sameperfectly cooked rice, every single time!

The allure of a bowl of superbly seasoned rice is something thats hard to resist. That is so true for my sons. They could eat rice at supper every single day. Due to that fact, I absolutely jumped for joy when I learned that you could cook rice in less than 20 minutes in the Instant Pot. With this hands-off cooking method, I get to focus my attention on the other dishes for my meal which is such a time saver. An added benefit to this inexpensive side dish is how many different flavor combinations you can add to rice, so let your imagination go wild.

Need ideas of what to serve with Instant Pot Garlic and Herb Rice? Try these recipes:

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How To Cook Perfect Rice In The Instant Pot + Video

With these easy tips, youll see its simple to learn how to cook perfect rice in the Instant Pot with minimal measuring. The result is fluffy and flavorful rice thats easy to prepare.

It took a while for me to finally bite the bullet and invest in an Instant Pot, but I talked in this post about how my obsession quickly began with this amazing appliance. I can honestly say that its the most used appliance in my house I use it almost every day!

If you havent yet heard of the Instant Pot, let me introduce you: Its an electric pressure cooker that has all these handy little buttons on it for cooking different things:

  • Hardboiled Eggs: Just add a little water to the pot, place your eggs on the cooking rack , and press the EGG button Perfect hardboiled eggs in just about 10 minutes. Perfect for using for these instant pot deviled eggs.
  • Meat: You can cook meat and poultry from frozen or fresh and it always comes out tender and moist Love!
  • Slow Cooker: Use the Instant Pot just like you would use your crockpot Set it to cook on low for any amount of time that youd like, it will automatically turn to WARM when the time is up.
  • Dried Beans: Cook them in under 30-minutes with no pre-soaking. Instant pot black beans, instant pot pinto beans and instant pot refried beans are some of my favorites!

Today I thought Id share with you my method for how to cook perfect rice in the Instant Pot.

What Is Sushi Rice

Sushi rice is made with a short grain rice that often becomes quite sticky when cooked. To make it perfect for sushi, some vinegar, sugar and seasonings are added to the rice after cooking to give it flavor.

The main difference between sushi rice and white rice is the texture. Sushi rice is much stickier than white rice, making it ideal for sushi. It attaches very easily to a piece of nori , and stays on the roll, even while eating it.

There is a lot of confusion about what type or rice to use for sushi. If you need a crash course, check out this post. Basically, you need short grain rice not glutinous or sticky rice, and definitely not medium or long grain rice.

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How To Reheat Leftover Rice

First and foremost, lets store out leftovers properly. Always allow your rice to cool completely before transferring to an airtight container with a tight-fitting lid. Keep stored in the refrigerator for up to 5 days.

Your rice will naturally start to dry out a bit and clump together the longer it is stored in the refrigerator. This is especially true for starchier rice or rice that is already quite sticky after cooking.

Thankfully, its super easy to reheat rice in the microwave so that it is soft and fluffy and it takes just a couple minutes.

Simply transfer your rice to a plate, sprinkle with a tablespoon or two of water , and cover with a damp paper towel. Cook on high until heated through.

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What Is The Cooking Time For White Brown And Wild Rice

How to make Long Grain White Rice in your Instant Pot

When cooking different types of rice in your Instant Pot, the only change you need to make is for cooking time. The rice to water ratio stays the same: 1 cup rice to 1 ¼ cup water.

Cooking times for the different types of rice are as follows:

  • White or basmati rice: 4-8 minutes
  • Brown rice: 22-24 minutes

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Tips For The Best Instant Pot Jasmine Rice

This Jasmine rice is super simple but following these tips will make it fluffy and tender every time!

  • Always rinse your rice before cooking it in an instant pot! This will remove surface starch, and rinsing it will keep it from getting foamy and messy.If you dont have or cant find Jasmine rice, you can use another long grain white rice in its place, like Basmati rice.
  • Dont leave the rice in the instant pot on the warm setting or it will stick to the bottom and possibly burn.
  • Use a 1:1 ratio of rice and liquid or your rice will become too mushy.
  • You can modify this recipe for 3 cups of rice or 1 cup of rice, depending on how many people you are serving. Just be sure to also adjust your liquid, too.

How To Cook Perfect Rice In The Instant Pot

The first step is to rinse the rice. Whether you are cooking the rice in the pressure cooker or stovetop, it is best to quickly rinse it to remove any dirt from it. Also, rinsing the rice also makes up for the small amount of moisture lost in evaporation during the cooking process. Therefore, we highly recommend this step.

Below you can find the variations of rice and their respective cooking time. Also, please watch the recipe video attached on how to quickly and easily prepare it in the pressure cooker.

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How To Store Rice

If you have extra rice, you can refrigerate or freeze the leftovers for later, but you need to take certain precautions for food safety. Uncooked rice can be contaminated with spores of a bacteria that can survive the cooking process. If cooked rice is left to sit at room temperature, the bacteria may multiply.

Its best to eat cooked rice right away after cooking. If you have leftover rice, cool it quickly by laying it out in a thin layer. Refrigerate or freeze rice as soon as possible after cooking . Use refrigerated cooked rice within 2 days or frozen rice within a month. Reheat rice until steaming hot before serving.

The Rice Sticks To The Bottom Of The Inner Pot

Instant Pot Rice

Having shiny, slightly sweet, plump, and delicious Japanese rice is the true comfort and luxury for me, so I am willing to spend a little more to purchase short grain Japanese rice from Japan . When I heard from others about rice sticking to the pot, I determined that I would not cook my precious rice in the Instant Pot. Not one piece of rice would go to waste in my house.

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How To Reheat Rice In The Instant Pot

So, Ive seen a couple of people recommend adding water or oil and stir it in the inner pot and pretty much making a mess, haha.

Um, not my favorite method.

I like things simple. I basically want the same convenience as a microwave but without the waves.

I store my leftover rice in a heat-proof glass container and then place the trivet in the Instant Pot, add a cup of water and place the rice uncovered on the trivet. Put the lid on, knob to sealing and press steam for 5 minutes. Quick pressure release, done!

So here you have it. The longest post in the history of Green Healthy Cooking.

Instant Pot Sticky Rice Experiment

What We Look For in Sticky Rice?

  • Evenly cooked
  • Remain intact & separated
  • Tender yet sticky & chewy
  • Dry
  • Flavorful & fragrant

We conducted 5+ tests with Glutinous Rice using different amounts of liquid, cooking time, pressure release methods, Pot-in-Pot or directly in the Pot in our Instant Pot Electric Pressure Cooker.

Here are the Instant Pot Sticky Rice Experiment Results:

*HP = High Pressure NR = Natural Release

After playing around with the various factors, we achieved our desired results with Test #5.

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Why Is My Yellow Rice Crunchy

Maybe you cooked it at too high of a temperature, evaporating the water long before the rice actually cooked. Whatever the case, if your rice is looking dried out, or the texture is still hard or crunchy when all the liquid has been absorbed, add up to ½ cup water and return to a simmer with the lid on. Be patient.

How To Cook Jasmine Rice In The Instant Pot

How to Cook White Basmati Rice in an Instant Pot or Multi Cooker
  • Rinse: Place your rice in a large mesh strainer and rinse it under water until the water runs clear.
  • Add: Transfer the rice to the Instant Pot and season it with salt.Stir in the water.Push down on the rice so its covered in liquid.Add the butter.
  • Cover: Cover the rice, water, and butter with the lid and set the valve to sealing.
  • Set: Click on Manual and set it to 4 minutes on HIGH Pressure.
  • Natural release: When the time is up, allow a 10 minute natural release.
  • Quick release: Do a quick release when the 10 minutes is up.
  • Remove the lid: When the pin drops, carefully remove the lid.
  • Fluff and serve: Fluff the rice with a fork and serve.
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    What If My Rice Is Too Mushy

    You most likely used too much water. 1:1 water to rice ratio is essential for all rice types.

    Use the exact same container to measure both rice and water. Some cups are standard American , others are metric and the little plastic cup that comes with the Instant Pot is neither . So do not use different measuring cups to measure rice and water.

    Making Brown Rice In The Instant Pot:

    • Rinse: Use a fine mesh strainer to thoroughly rinse the rice. I often use my hand to move the rice around and make sure it all gets rinsed.
    • Cook: Combine rice, water, butter and salt in Instant pot. Lock the lid and secure the vent and cook on high for 10 minutes
    • Release: Let the pressure release naturally. Carefully remove the lid and fluff with a fork.

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    Rice Cookers And The Instant Pot

    When you cook white rice on the stove, the typical ratio is 1 part rice to 2 parts water. With rice cookers you don’t need to remember ratios at all. Just measure rice with the cooker’s cup accessory . Then fill the machine’s pot to a precalibrated water line to match your uncooked rice amount.

    Rice cookers often have multiple water volume lines. The one you choose depends on the kind of rice you plan to make. Not so with an Instant Pot, which has just one series of suggested water volume lines that matches the water levels that standard rice cookers suggest for white rice. It also translates to a 1:1 ratio . Most importantly, the volume lines account for displacement caused by the volume of rice itself .

    Instant Pot also recommends a 1:1 ratio for all grains of cooked rice. This included everything from brown to jasmine, basmati and wild rice. The only variable that changes is how long it should cook.

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