How To Make Instant Pot Spaghetti
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This Instant Pot Spaghetti recipe has saved my sanity! Spaghetti in a pressure cooker, what would my Grandma have thought about this newfangled invention? She probably would have loved it! My Instant Pot Spaghetti also has a secret ingredient, read on to see what it is!
Spaghetti In The Instant Pot
- Prep is so quick and easy for this recipe a great way to make a bolognese-inspired pasta dish if youre short on time.
- Thanks to cooking in the instant pot with the sauce, the spaghetti soak up so much flavor when cooked under pressure this way. This makes the dish taste great, even though you barely have to do anything!
- Serve with parmesan cheese and chopped basil/parsley to make a simple recipe feel extra-special.
Tips For The Best Instant Pot Spaghetti
Youre going to love how easy this is, sometimes you just need to get a meal on the table and I love this one, especially if I dont want to spend a ton of time in the kitchen. If I have a bit more time Ill throw together this Slow cooker Italian Chicken and Potatoes or Incredible Homemade Calzone. Always family favorites!
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Instant Pot Spaghetti Burn Message
Burn message can appear if you do not follow the instructions as detailed in this recipe. For example, the pasta sauce if stirred in can cause burn error as the instant pot needs thin liquid at the bottom to come to pressure. When sauce is stirred in, there’s no thin liquid for the IP to work with.
In the incident that you do get burn message, If the instant pot has come to pressure, turn it off and leave as it is for 10 minutes. The retained pressure will cook the food. After 10 minutes you can then depressurise and open the pot.
If pot hasn’t come to pressure before burn message, turn off the IP, quick release pressure, open the lid and scrape any stuck bits off the bottom of the pot. Finish off cooking with the saute or slow cook button.
Variations Of This Instant Pot Spaghetti:
- This pressure cooker spaghetti is naturally dairy-free, but be sure to check all of your ingredient labels to be sure.
- To make this Instant Pot Spaghetti vegetarian, replace the ground beef with extra sauteed veggies like mushrooms. Saute them as you would the beef, then proceed with the recipe.
- You can use another type of pasta if you dont have spaghetti I actually think short cuts are easier to cook in the Instant Pot as they are less likely to stick together. For macaroni, do 2 minutes cook time, and for a medium-sized short cut of pasta, do 3 minutes cook time.
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How To Cook Plain Pasta In The Instant Pot
If youre cooking plain pasta in the Instant Pot, the process is oh so simple.
Add your pasta to the insert pot of the Instant Pot, followed by enough water to just barely cover the pasta. You want all of the pasta to be submerged in the liquid.
Close the lid and set the vent to the sealed position. Program the Instant Pot with the cook time you calculated using the formula above.
How To Make Spaghetti In The Instant Pot
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This Instant Pot Spaghetti Is The Perfect Supper
This Instant Pot spaghetti is so good with my favorite jarred sauce, Ill admit it! I am going to be honest, there is nothing like homemade sauce like my slow cooker Bolognese sauce, and hey if you want to you can absolutely use my homemade bolognese sauce in this recipe! However, we dont all have a) the time to make it or b) a stash of homemade bolognese in the freezer. I love to use a good store-bought 4 cheese jarred sauce, its always the best sauce to buy. The 4 cheese really punches home the flavor and you dont have to add a bunch of Parmesan at the end. .
What Is In Instant Pot Spaghetti With Meat Sauce:
Other than your instant pot, there are a few important ingredients you will need to have in order to make your new favorite Instant Pot Spaghetti recipe. Here is what you are going to need:
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Are Chickpeas Healthy For You
Chickpeas are packed full of vitamins, such as iron, phosphorus, folate, and vitamin C as well as monounsaturated and polyunsaturated fats, aka good fats. Chickpeas are unique in that theyre packed with protein, and fiber according to the USDA one cup of chickpeas has 15 grams of protein and 13 grams of fiber, making them a healthier gluten-free plant-based option when used as pasta over traditional pasta. Banza is also a low glycemic food and is certified Non-GMO.
Instant Pot Firefighters Spaghetti
I made my own version of a recipe called firefighters chicken spaghetti that I found on Taste of Home. The original author says, Im always in the kitchen making dishes for my family, neighbors or the local fire department to try. My husband is a firefighter in our town, and this chicken spaghetti recipe is a favorite there. The original recipe requires boiling pasta on the stovetop, it uses pre-cooked chicken, calls for cream of chicken and mushroom soup and is baked in the oven. My version requires one pot, your Instant Pot. You can use pre-cooked or uncooked chicken. And I make my own creamy sauce with sour cream, seasonings and cream. Im sure both versions are great! But I guess it just depends on what you like and how you like to cook. I prefer the Instant Pot for easy clean up and easy hands off cooking.
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Tips For Perfect Instant Pot Pasta
Id like to say that Instant Pot spaghetti is foolproof, but after spending a lot of time reading through comments in an Instant Pot Facebook group, I quickly learned that a few common problems plague this kind of recipe. But all of them can be easily avoided with good technique.
- Always scrape the bottom of the pot after browning the meat. The goal here is to avoid getting a BURN warning from your pot, so youll want to brown the meat, add a little water to the pot, and scrape, scrape, scrape before you add the marinara.
- Layer the water under and over the pasta. To cook the pasta evenly, youll want to make sure there is water both under the pasta and over it. I like to rinse my sauce jar with water and then pour it over the pasta to avoid waste, but feel free to skip this if youre using homemade sauce.
- Resist the urge to stir after the pasta is added. As soon as youve got the pasta in the pot and the water over it, put the lid on. You can give the pasta a gentle prod, but do not stir, which will give you gummy, stuck-together pasta.
Cooking Spaghetti Fettuccini Or Linguini In The Instant Pot
Long, straight pasta like spaghetti, fettuccini, and linguini can be a bit finicky to cook in the Instant Pot. The method for cooking these is slightly different than other shapes, though the cook time remains the same.
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Can You Cook Dry Pasta In An Instant Pot
Yes you can. This is Instant pot spaghetti is made with dry pasta if you enjoy making pasta and have an instant pot you should also check out this 39 Instant Pot Pasta Recipes.
This pressure cooker spaghetti brings the dish together very quick and easy. The noodles are flavorful, the meat sauce is perfect, and I bet even an Italian would gobble this right up without hesitation.
Free Printable: Formula For Perfect Instant Pot Pasta
Never look up how to cook pasta in the Instant Pot again! To receive your handy Pressure Cooker Pasta printable, simply fill out the form below.
Why make Perfect Pressure Cooker Pasta when the most common method is simply a matter of boiling water? Ive got reasons for days.
Nothing drives me more crazy in the kitchen than dealing with a pot of pasta on the stove that WILL NOT STOP FOAMING! You stir, stir, stir, and when that doesnt work, you take it off the heat, let it settle, only to put it back on the heat and have it quickly foam to the top and you repeat the entire process all over again.
Ive tried all the gizmos, the wooden spoon trick, the oil trick, etc, etc, and I have resolved to lose the stovetop pasta battle.
To my rescue, totally awesome pressure cooker!
I can throw the pasta, salt, and water in and walk away. In fact, I can even have my daughter do it while I take a nap!
There are several different cook times and water to pasta ratios out there, and after a lot of experimenting, Ive finally narrowed it down to my ideal time. Lots of good info here, lets get started!
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How To Avoid A Burn Notice With Instant Pot Spaghetti
A properly-developed, well-tested pressure cooker spaghetti recipe shouldn’t trigger a burn warning. In real life though, sometimes the ratio of liquid to solid ingredients gets knocked out of balance, contents start overheating, and the cooker says “burn”. To prevent this imbalance …
I recommend reading all about Instant Pot burn warnings and solutions from this Instant Pot safety guide.
Pressure Cooker Spaghetti Is Convenient
This is a great recipe for busy people, or people who don’t want to spend a lot of time cooking.
Less dishes – My favorite part of making pressure cooker spaghetti is the reduction of dishes. Traditionally cooking spaghetti and meat sauce produces at least three large pots to clean: the pasta pot, a frying pan, and a large sauce pot. This recipe is all cooked in the instant pot so you only need to clean one pot.
Easy cooking level – Lastly, there is very little hands-on cooking with this recipe. Beginner level cooks can use the saute and pressure cook features with ease, and those are the key features in getting this recipe made.
30-minutes start to finish – Of the 30 minutes, only the first 10 and the last 2 minutes are hands on. Use the free time to make a salad, toast up some garlic bread, or pour enjoy a beverage and a break.
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Why You Will Love Making Pasta In The Electric Pressure Cooker
- Your days of babysitting pasta are OVER. Add your ingredients, push some buttons, do some yoga
- NO MORE STARCHY WATER FOAMING OVER ONTO YOUR STOVETOP thats the golden reason right there
- With this magical formula, you are almost guaranteed perfectly cooked pasta every time. As always, times may vary slightly depending on the brand, model, and altitude
- So easy your kid can do it. Thats worth the cost of an Instant Pot right there
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Instant Pot Easy Does It Spaghetti
I came across a vintage recipe for easy does it spaghetti and wondered what it was all about. I couldnt find out why the original author named it easy does it spaghetti but my guess is that this recipe uses less spaghetti noodles to the meat and sauce ratio than Im normally used to. Plus it was originally a crockpot recipe and really was an easy way to make spaghetti. I wondered would it be good? I was pleasantly surprised at how good it was! My kids and I ate it all by ourselves! Sorry Greg! If you havent tried spaghetti in the Instant Pot I think youll really like it and I think you will love this recipe! Give it a shot!
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Serving Instant Pot Pasta
After eight minutes on high pressure, release the pressure valve to do a quick release of pressure, carefully open the pot, and give the whole thing a swift stir. The pasta will be too hot to eat and will continue to cook as you remove the pot from your pressure cooker and get your bowls ready. A few minutes of cooling and a flurry of Parmesan cheese will make this the perfect weeknight dinner.
Why We Love Instant Pot Spaghetti
- One pot spaghetti means one pot to wash – No more pots and pans to clean up after cooking this meal. Heck, you don’t even need to boil water.
- Everyday ingredients – Simple pantry ingredients make Instant Pot spaghetti taste like you cooked the pasta sauce all day.
- Versatility – Don’t like onions? Leave them out. Want a vegetarian pasta dish? Skip the meat. Want spicy spaghetti sauce? Add some crushed red pepper.
- Easy for any cooking level – Anyone can successfully make this instant pot pasta recipe. This is a great dinner recipe for beginners. I’m giving you step by step recipe instructions with photos.
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Instant Pot Spaghetti Sauce
Optional add ins for this Instant Pot recipe:
- Garlic powder
- Salt and pepper
- 1/2 c. fresh diced tomatoes
Just in case you get the burn message displayed on your machine here is how to deglaze your Instant Pot so you can resume cooking.
If youve never cooked spaghetti in one pot before it is so much easier than cooking everything separately. I love how the noodles turn out cooked in the sauce too.
Instead of boiling them all on their own youre just adding some water to the overall mixture so it absorbs it from there.
Time needed: 10 minutes.
Add the ground beef pasta into bowls and top with parmesan cheese.
How To Make It Ahead Of Time
This is a very quick and easy recipe to make just about any night of the week. We recommend making it fresh and serving it immediately.
If you have leftovers, you can store them in a sealed container in the fridge for about 3 to 4 days.
To reheat add 1 cup of sauce and then microwave for 3 to 5 minutes, stirring halfway through. You could also place leftovers in a pot with 1 additional cup of pasta sauce and heat over medium heat, stirring often, until warmed through.
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How Much Liquid Do You Cook Pasta In The Instant Pot
You need about 2 cups of liquid for every 8 ounces of spaghetti. Our recipe uses a combination of water and marinara sauce, which counts towards the liquid needed.
A general rule of thumb, though this is not always perfect, you need enough liquid to just barely cover the noodles. And another rule of thumb is you need at least 1 cup of liquid for the Instant Pot to come up to pressure.
How To Make The Best Instant Pot Spaghetti
In my mind the key to making the best Instant Pot spaghetti is using V8 as the liquid for cooking the spaghetti in. Heres how to make spaghetti in the Instant Pot and the Crockpotyou choose!
Instant Pot Instructions:
Slow Cooker Instructions:
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