How To Make Instant Pot Spaghetti

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How To Make Instant Pot Spaghetti


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This Instant Pot Spaghetti recipe has saved my sanity! Spaghetti in a pressure cooker, what would my Grandma have thought about this newfangled invention? She probably would have loved it! My Instant Pot Spaghetti also has a secret ingredient, read on to see what it is!

Spaghetti In The Instant Pot

  • Prep is so quick and easy for this recipe a great way to make a bolognese-inspired pasta dish if youre short on time.
  • Thanks to cooking in the instant pot with the sauce, the spaghetti soak up so much flavor when cooked under pressure this way. This makes the dish taste great, even though you barely have to do anything!
  • Serve with parmesan cheese and chopped basil/parsley to make a simple recipe feel extra-special.

Tips For The Best Instant Pot Spaghetti

Youre going to love how easy this is, sometimes you just need to get a meal on the table and I love this one, especially if I dont want to spend a ton of time in the kitchen. If I have a bit more time Ill throw together this Slow cooker Italian Chicken and Potatoes or Incredible Homemade Calzone. Always family favorites!

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Instant Pot Spaghetti Burn Message

Burn message can appear if you do not follow the instructions as detailed in this recipe. For example, the pasta sauce if stirred in can cause burn error as the instant pot needs thin liquid at the bottom to come to pressure. When sauce is stirred in, there’s no thin liquid for the IP to work with.

In the incident that you do get burn message, If the instant pot has come to pressure, turn it off and leave as it is for 10 minutes. The retained pressure will cook the food. After 10 minutes you can then depressurise and open the pot.

If pot hasn’t come to pressure before burn message, turn off the IP, quick release pressure, open the lid and scrape any stuck bits off the bottom of the pot. Finish off cooking with the saute or slow cook button.

Variations Of This Instant Pot Spaghetti:

Instant Pot Spaghetti (with Meat Sauce!)
  • This pressure cooker spaghetti is naturally dairy-free, but be sure to check all of your ingredient labels to be sure.
  • To make this Instant Pot Spaghetti vegetarian, replace the ground beef with extra sauteed veggies like mushrooms. Saute them as you would the beef, then proceed with the recipe.
  • You can use another type of pasta if you dont have spaghetti I actually think short cuts are easier to cook in the Instant Pot as they are less likely to stick together. For macaroni, do 2 minutes cook time, and for a medium-sized short cut of pasta, do 3 minutes cook time.

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How To Cook Plain Pasta In The Instant Pot

If youre cooking plain pasta in the Instant Pot, the process is oh so simple.

Add your pasta to the insert pot of the Instant Pot, followed by enough water to just barely cover the pasta. You want all of the pasta to be submerged in the liquid.

Close the lid and set the vent to the sealed position. Program the Instant Pot with the cook time you calculated using the formula above.

How To Make Spaghetti In The Instant Pot

  • Saute the onions, garlic, and beef. Deglaze the pot, if needed.
  • Whisk together pasta sauce and water in a separate container.
  • Break pasta noodles in half and criss-cross in stacks over the beef.
  • Pour pasta sauce mixture over noodles and press them under the surface.
  • Pressure cook followed by 10 minute natural pressure release.
  • Open the lid, toss everything together, and serve warm.
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    This Instant Pot Spaghetti Is The Perfect Supper

    This Instant Pot spaghetti is so good with my favorite jarred sauce, Ill admit it! I am going to be honest, there is nothing like homemade sauce like my slow cooker Bolognese sauce, and hey if you want to you can absolutely use my homemade bolognese sauce in this recipe! However, we dont all have a) the time to make it or b) a stash of homemade bolognese in the freezer. I love to use a good store-bought 4 cheese jarred sauce, its always the best sauce to buy. The 4 cheese really punches home the flavor and you dont have to add a bunch of Parmesan at the end. .

    What Is In Instant Pot Spaghetti With Meat Sauce:

    How to Make Instant Pot Spaghetti

    Other than your instant pot, there are a few important ingredients you will need to have in order to make your new favorite Instant Pot Spaghetti recipe. Here is what you are going to need:

  • Ground Beef: This will make your sauce even tastier and will be a great source of protein in your sauce.
  • Onion: Make sure to dice up your onions to help enhance the flavor of your sauce.
  • Garlic: Adding garlic will give it that loved Italian flavor and will also give your sauce a better taste.
  • Green Bell Pepper: These will give your sauce and extra kick.
  • Tomatoes: Adding fresh tomatoes to your sauce will make that tomato flavor really pop.
  • Tomato sauce: You cant have spaghetti without a great tomato sauce.
  • Dried Oregano: When oregano is dried it has a stronger flavor.
  • Dried Basil: When dried it has a better flavor.
  • Salt: Salt makes everything better! The more salt, the more flavor!
  • Black Pepper: This season your sauce and give it the perfect taste.
  • Water: You cant cook noodles without water.
  • Spaghetti Noodles: It wont be spaghetti without some great noodles. This recipe also works with gluten free noodles.
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    Are Chickpeas Healthy For You

    Chickpeas are packed full of vitamins, such as iron, phosphorus, folate, and vitamin C as well as monounsaturated and polyunsaturated fats, aka good fats. Chickpeas are unique in that theyre packed with protein, and fiber according to the USDA one cup of chickpeas has 15 grams of protein and 13 grams of fiber, making them a healthier gluten-free plant-based option when used as pasta over traditional pasta. Banza is also a low glycemic food and is certified Non-GMO.

    Instant Pot Firefighters Spaghetti

    I made my own version of a recipe called firefighters chicken spaghetti that I found on Taste of Home. The original author says, Im always in the kitchen making dishes for my family, neighbors or the local fire department to try. My husband is a firefighter in our town, and this chicken spaghetti recipe is a favorite there. The original recipe requires boiling pasta on the stovetop, it uses pre-cooked chicken, calls for cream of chicken and mushroom soup and is baked in the oven. My version requires one pot, your Instant Pot. You can use pre-cooked or uncooked chicken. And I make my own creamy sauce with sour cream, seasonings and cream. Im sure both versions are great! But I guess it just depends on what you like and how you like to cook. I prefer the Instant Pot for easy clean up and easy hands off cooking.

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    Tips For Perfect Instant Pot Pasta

    Id like to say that Instant Pot spaghetti is foolproof, but after spending a lot of time reading through comments in an Instant Pot Facebook group, I quickly learned that a few common problems plague this kind of recipe. But all of them can be easily avoided with good technique.

    • Always scrape the bottom of the pot after browning the meat. The goal here is to avoid getting a BURN warning from your pot, so youll want to brown the meat, add a little water to the pot, and scrape, scrape, scrape before you add the marinara.
    • Layer the water under and over the pasta. To cook the pasta evenly, youll want to make sure there is water both under the pasta and over it. I like to rinse my sauce jar with water and then pour it over the pasta to avoid waste, but feel free to skip this if youre using homemade sauce.
    • Resist the urge to stir after the pasta is added. As soon as youve got the pasta in the pot and the water over it, put the lid on. You can give the pasta a gentle prod, but do not stir, which will give you gummy, stuck-together pasta.

    Cooking Spaghetti Fettuccini Or Linguini In The Instant Pot

    How to Make Instant Pot Spaghetti

    Long, straight pasta like spaghetti, fettuccini, and linguini can be a bit finicky to cook in the Instant Pot. The method for cooking these is slightly different than other shapes, though the cook time remains the same.

  • Break the pasta strands in half before adding them to the Instant Pot so that they can easily be submerged in water.
  • Pour water into the Instant Pot to completely cover the pasta .
  • Do not stir before cooking. Resist the urge to stir the pasta.
  • Pressure cook pasta according to the time on the chart.
  • Leave pasta on natural release for 5 minutes and then release any remaining pressure.
  • After cooking, stir the pasta well to insure the strands are not stuck together.
  • Drain well.
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    Can You Cook Dry Pasta In An Instant Pot

    Yes you can. This is Instant pot spaghetti is made with dry pasta if you enjoy making pasta and have an instant pot you should also check out this 39 Instant Pot Pasta Recipes.

    This pressure cooker spaghetti brings the dish together very quick and easy. The noodles are flavorful, the meat sauce is perfect, and I bet even an Italian would gobble this right up without hesitation.

    Free Printable: Formula For Perfect Instant Pot Pasta

    Never look up how to cook pasta in the Instant Pot again! To receive your handy Pressure Cooker Pasta printable, simply fill out the form below.

    Why make Perfect Pressure Cooker Pasta when the most common method is simply a matter of boiling water? Ive got reasons for days.

    Nothing drives me more crazy in the kitchen than dealing with a pot of pasta on the stove that WILL NOT STOP FOAMING! You stir, stir, stir, and when that doesnt work, you take it off the heat, let it settle, only to put it back on the heat and have it quickly foam to the top and you repeat the entire process all over again.

    Ive tried all the gizmos, the wooden spoon trick, the oil trick, etc, etc, and I have resolved to lose the stovetop pasta battle.

    To my rescue, totally awesome pressure cooker!

    I can throw the pasta, salt, and water in and walk away. In fact, I can even have my daughter do it while I take a nap!

    There are several different cook times and water to pasta ratios out there, and after a lot of experimenting, Ive finally narrowed it down to my ideal time. Lots of good info here, lets get started!

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    How To Avoid A Burn Notice With Instant Pot Spaghetti

    A properly-developed, well-tested pressure cooker spaghetti recipe shouldn’t trigger a burn warning. In real life though, sometimes the ratio of liquid to solid ingredients gets knocked out of balance, contents start overheating, and the cooker says “burn”. To prevent this imbalance …

  • use caution when modifying this recipe ingredients
  • double and triple check the cooker settings
  • confirm that the lid, seal, and pressure valve are properly set
  • I recommend reading all about Instant Pot burn warnings and solutions from this Instant Pot safety guide.

    Pressure Cooker Spaghetti Is Convenient

    Instant Pot Spaghetti (with or without meat!) | How to Cook Spaghetti in the Pressure Cooker

    This is a great recipe for busy people, or people who don’t want to spend a lot of time cooking.

    Less dishes – My favorite part of making pressure cooker spaghetti is the reduction of dishes. Traditionally cooking spaghetti and meat sauce produces at least three large pots to clean: the pasta pot, a frying pan, and a large sauce pot. This recipe is all cooked in the instant pot so you only need to clean one pot.

    Easy cooking level – Lastly, there is very little hands-on cooking with this recipe. Beginner level cooks can use the saute and pressure cook features with ease, and those are the key features in getting this recipe made.

    30-minutes start to finish – Of the 30 minutes, only the first 10 and the last 2 minutes are hands on. Use the free time to make a salad, toast up some garlic bread, or pour enjoy a beverage and a break.

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    Why You Will Love Making Pasta In The Electric Pressure Cooker

    • Your days of babysitting pasta are OVER. Add your ingredients, push some buttons, do some yoga
    • NO MORE STARCHY WATER FOAMING OVER ONTO YOUR STOVETOP thats the golden reason right there
    • With this magical formula, you are almost guaranteed perfectly cooked pasta every time. As always, times may vary slightly depending on the brand, model, and altitude
    • So easy your kid can do it. Thats worth the cost of an Instant Pot right there

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    Instant Pot Easy Does It Spaghetti

    I came across a vintage recipe for easy does it spaghetti and wondered what it was all about. I couldnt find out why the original author named it easy does it spaghetti but my guess is that this recipe uses less spaghetti noodles to the meat and sauce ratio than Im normally used to. Plus it was originally a crockpot recipe and really was an easy way to make spaghetti. I wondered would it be good? I was pleasantly surprised at how good it was! My kids and I ate it all by ourselves! Sorry Greg! If you havent tried spaghetti in the Instant Pot I think youll really like it and I think you will love this recipe! Give it a shot!

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    Serving Instant Pot Pasta

    After eight minutes on high pressure, release the pressure valve to do a quick release of pressure, carefully open the pot, and give the whole thing a swift stir. The pasta will be too hot to eat and will continue to cook as you remove the pot from your pressure cooker and get your bowls ready. A few minutes of cooling and a flurry of Parmesan cheese will make this the perfect weeknight dinner.

    Why We Love Instant Pot Spaghetti

    How To Make Instant Pot Spaghetti
    • One pot spaghetti means one pot to wash – No more pots and pans to clean up after cooking this meal. Heck, you don’t even need to boil water.
    • Everyday ingredients – Simple pantry ingredients make Instant Pot spaghetti taste like you cooked the pasta sauce all day.
    • Versatility – Don’t like onions? Leave them out. Want a vegetarian pasta dish? Skip the meat. Want spicy spaghetti sauce? Add some crushed red pepper.
    • Easy for any cooking level – Anyone can successfully make this instant pot pasta recipe. This is a great dinner recipe for beginners. I’m giving you step by step recipe instructions with photos.

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    Instant Pot Spaghetti Sauce

    Optional add ins for this Instant Pot recipe:

    • Garlic powder
    • Salt and pepper
    • 1/2 c. fresh diced tomatoes

    Just in case you get the burn message displayed on your machine here is how to deglaze your Instant Pot so you can resume cooking.

    If youve never cooked spaghetti in one pot before it is so much easier than cooking everything separately. I love how the noodles turn out cooked in the sauce too.

    Instead of boiling them all on their own youre just adding some water to the overall mixture so it absorbs it from there.

    Time needed: 10 minutes.

  • Add the ground beef pasta into bowls and top with parmesan cheese.

  • How To Make It Ahead Of Time

    This is a very quick and easy recipe to make just about any night of the week. We recommend making it fresh and serving it immediately.

    If you have leftovers, you can store them in a sealed container in the fridge for about 3 to 4 days.

    To reheat add 1 cup of sauce and then microwave for 3 to 5 minutes, stirring halfway through. You could also place leftovers in a pot with 1 additional cup of pasta sauce and heat over medium heat, stirring often, until warmed through.

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    How Much Liquid Do You Cook Pasta In The Instant Pot

    You need about 2 cups of liquid for every 8 ounces of spaghetti. Our recipe uses a combination of water and marinara sauce, which counts towards the liquid needed.

    A general rule of thumb, though this is not always perfect, you need enough liquid to just barely cover the noodles. And another rule of thumb is you need at least 1 cup of liquid for the Instant Pot to come up to pressure.

    How To Make The Best Instant Pot Spaghetti

    Instant Pot How to make spaghetti for two | Make Instant Pot Spaghetti without getting a burn notice

    In my mind the key to making the best Instant Pot spaghetti is using V8 as the liquid for cooking the spaghetti in. Heres how to make spaghetti in the Instant Pot and the Crockpotyou choose!

    Instant Pot Instructions:

  • Brown ground beef: Turn Instant Pot to saute setting. When display says HOT add in the ground beef and break it up. Brown for about 5 minutes. Drain off excess grease.
  • Deglaze the pot: Pour in the V8 and scrape the bottom of the pot so that nothing is sticking. Turn off Instant Pot.
  • Season it up: Add in the minced onion, garlic powder, mustard, allspice, pepper, bay leaf, salt, Italian seasoning.
  • Strategically add in the pasta: Break the spaghetti into 2 inch pieces and scatter them into the pot in a criss cross pattern. This will prevent them from sticking together. Press down to submerge a little.
  • Layer: Add the chopped mushrooms and tomato sauce evenly over the top of the spaghetti. Dont stir .
  • Pressure cook: Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 4 minutes on high pressure. When time is up let the pot sit for 5-10 minutes and then move the valve to venting. . Remove the lid. Discard the bay leaf.
  • Finish it off: Stir in the vinegar to add a little brightness. Stir well and serve topped with parmesan cheese.
  • Slow Cooker Instructions:

  • Cook and add in pasta: Cover and cook on low for 6-8 hours or high 3-5 hours. Turn on high the last hour and stir in the dry spaghetti .
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