Whole Wheat / Alternative Pasta
There is no need to make any adjustment to the formula if using whole wheat or alternative pasta. Because this method of cooking pasta is based on the recommended cook time on the package, any type of pasta can be cooked this way.;
We tested this method with several varieties of whole wheat pasta and with several varieties of alternative pasta .
Instant Pot Beef Curry
This rich, savory Japanese-style beef curry is typically made with little blocks of store-bought Japanese curry roux. Since the dish comes together so fast in an Instant Pot®, we use the time gained to make a homemade roux with basic pantry ingredients. Combined with Worcestershire sauce, tomato paste, grated apple and beef broth, the result is a mildly sweet, spicy curry packed with extra umami. You can serve it over white rice or udon noodles. You can also make it without the beef and pour the sauce over Japanese-style breaded and fried pork or chicken cutlets .
Get the Recipe: Instant Pot Beef Curry
Whats In This Instant Pot Oatmeal
This Instant Pot oatmeal recipe can be made using steel cut or old-fashioned oats, so feel free to use whichever you have on hand. Besides the oats, heres what youll need to make perfectly creamy oatmeal:
- Cinnamon stick
- Kosher salt
One of the things that you need to know about making oatmeal in the Instant Pot is that the oatmeal turns out best when you use almond milk rather than dairy milk in your recipe because almond milk wont scorch.
I used Almond Breeze almondmilk Vanilla;for this master recipe but you could use any of the flavors from Unsweetened Original to the Almond Coconut Blend Original that work equally well. Almond Breeze is available in both refrigerator cartons and easily store-able, shelf-stable cartons so its always easy to have it on hand.
Ive shared some of my favorite oatmeal toppings further down this post, so keep reading to find out all the ways you can jazz up your morning bowl of oatmeal.
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Steel Cut Oats Vs Rolled Oats: Whats The Difference
Steel cut and old fashioned rolled oats are the same whole grain cereal oat, and carry the same nutritional values, theyre just processed differently. They are both:
- High in soluble fiber to keep you full and keep things moving
- Naturally gluten free
- Nutrient dense and a top-10 superfood
- High in beta glucan for lowering cholesterol
Here are the differences:
Rolled oats are oat kernels that are steamed and then rolled into akes, then toasted, creating a flatter surface area so they cook quicker.
Steel cut oats are less processed by steel blades, making them chunkier and take 3-4 times as long to cook as old fashioned oats.
Unless you make them in the pressure cooker that is. Then theres only about 1 minute difference in cooking time!
How To Make Pot Roast In A Pressure Cooker
In our photos, we are using a 6-quart Instant Pot, which is an electric pressure cooker. Other brands make electric pressure cookers, too. If you own one of them, you should be able to use this recipe without any problems .
Step 1, Season the beef and bring to room temperature. Ive already touched on this above, but Ill quickly do it again, here. After testing, we found that when we left the beef out on the counter to come closer to room temperature before cooking it, the pot roast was much more tender at the end of the cook time. I also love that the beef gets a chance to sit with the salt for about an hour before cooking. In this time, the salt seeps into the meat and helps to season and tenderize it.
Step 2, Brown the beef on all sides. By browning the beef on all sides before cooking at high pressure, we add color to the meat and add lots of flavor to the pot. For a one pot meal, brown the beef right in the pressure cooker using the Saute function. If your pressure cooker does not have this function, simply brown the beef in a heavy pan on the stove. After browning, I remove the beef so I can move onto the veggies.
Step 5, Pressure cook until the beef is tender. As I mentioned above, the time you need to cook will vary depending on how large the piece of beef is that you are cooking. We have found that a 3-pound roast takes 60 minutes at high pressure before it is tender.
Do You Have To Soak Beans
Another good question! And my answer isit depends.
A lot of people say that soaking your beans beforehand will help make them easier to digest. There are studies that show it does, others that say it doesn’t make a difference at all. So I guess my point here is that it depends on your body.
If you find that beans are hard to digest, or that they give you gas/cause bloat, then you should probably soak them. If not, then you might be fine not soaking!
HOWEVER when it comes to cooking, that’s where the real benefit of soaking your beans lies. When you soak your beans, your cooking time is cut by at least 75% . So if you’re in a rush, then for sure soak your beans!
note: If you do soak your beans, soak them overnight!
Instant Pot Sunday Sauce
Your Sundays are now free! No more standing over the stove babysitting Sunday supper. This sauce is fully loaded with pork, beef, sausage and meatballs, and is sure to become a family tradition that won’t leave you short on time to relax and enjoy Sunday Funday.
Get the Recipe: Instant Pot Sunday Sauce
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The Very Best Instant Pot Chicken Recipes
Instant Pot plus chicken equals the simplest, no-brainer kind of weeknight meal. Quick, easy and pretty healthy, these Instant Pot chicken recipes are all winners:
- Instant Pot Chicken Marinara. Instant Pot chicken marinara recipe is a 3-ingredient equation for dinner that goes something like this: chicken thighs + a jar of marinara sauce = dinners done.
- Instant Pot Teriyaki Chicken. A rich, bold homemade teriyaki is the secret to this delicious Instant Pot chicken recipe.
- Honey-Balsamic Instant Pot Chicken. Chicken legs cook to tender perfection in a simple honey balsamic sauce, and the whole thing is ready in just 30 minutes!
- Instant Pot Butter Chicken. Were big fans of Indian butter chickenthat tender, tomato-y takeout favoriteand this Instant Pot version really delivers!
- Instant Pot Chicken. Say hello to the best Instant Pot chicken recipe ever! Whenever a recipe calls for perfectly juicy chicken, this is your go-to recipe!
How To Use A 6
- Make a Single Layer 6-Inch Cake from a Single Layer 9-Inch Cake Recipe. Halve any recipe written for a single layer 9-inch cake and bake it in a 6-inch pan. Be sure to check it several minutes early, as the smaller cake may bake more quickly.
- Make an Adorable Double Layer 6-Inch Cake from a Single Layer 9-Inch Cake Recipe. Keep the 9-inch single layer cake recipe the same. Divide the batter between two 6-inch pans. If you dont want to purchase two 6-inch pans, you can bake the layers one at a time. Be sure to let the pan cool to room temperature in between.
- Make an Double Layer 6-Inch Cake from a Double Layer 9-Inch Cake Recipe. Halve the 9-inch cake recipe. Divide the batter between two 6-inch pans , unless you want to make a teetering-but-impressive 4-layer 6-inch cake, in which case, I want to see photos!
- For Recipes Written for Cake Sizes other than 9-Inches, I recommend using this conversion link to compare the pan volumes and using your best judgement.
Or just bake this Instant Pot Cake! The recipe is ready to go for a 6-inch pan as-is.
Also Check: How To Cook Chicken Tenders In Instant Pot
How To Cook Beans In An Electric Pressure Cooker
Once you cook dried beans using the pressure cooker function on your Instant Pot, youll never make them on the stovetop again. A rapid soak of just one minute at high pressure eliminates the overnight soak, and an average cook time of 10 minutes means that you can have a fresh pot of most kinds of beans in less than an hour.
Baking An Instant Pot Cake Without A Pan + Other Options
- I do not recommend making this Instant Pot Cake without a pan , as the batter will burn.
- If youd like to make an Instant Pot chocolate bundt cake, you can try using a 6-cup bundt pan that will fit inside the Instant Pot like this one.
- Ive also heard rumors of baking Instant Pot cakes inside of heatproof bowls but have not played around with this myself yet.
OK, now that I have convinced you to pick up the proper pan, lets get to the batter, shall we?
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Instant Pot Spaghetti Squash With Marinara
This might be the easiest way to cook spaghetti squash pierce a whole squash all over with a fork, then cook it in a pressure cooker until perfectly tender. It cooks in a fraction of the time it would take in the oven, and there’s no need to struggle with cutting the sturdy squash beforehand.
Get the Recipe: Instant Pot Spaghetti Squash with Marinara
What Is Pot Roast
Pot roast is more of a method than a specific cut of meat. To make it, sear a large cut of beef until browned on all sides, and then cook it with aromatics like herbs, onions, carrots, and broth until its melt-in-your-mouth tender.
You can make this in a Dutch oven on the stove-top, in the oven, in a slow cooker, and in a pressure cooker. In this recipe, we are using a pressure cooker to make the pot roast. A pressure cooker takes the cook time down dramatically.
Also Check: Which Instant Pot To Get
What If My Pot Roast Is Tough
If after cooking the pot roast, it is still tough, all you need to do is cook it longer. If the beef is still tough, it just needs more time for the braise to do its magic and break down the connective tissues in the beef.
Since we are using a pressure cooker, if after our suggested cook time, the beef is not as tender as youd like, you will need to place the lid back onto the pot, seal it, and then cook at high pressure for additional time .
Quick And Easy Spaghetti Ingredients
Jarred marinara sauce makes this super easy, its a great short cut, especially on busy nights. You can make your own spaghetti sauce, like this favorite, which is made in the instant pot first. Then add the noodles. Or keep it quick and simple.
- Olive Oil: To help the beef from sticking to the pot.
- Ground Beef: Use lean ground beef.
- Italian Seasoning: Helps to season the beef for an extra flavor.
- Garlic Powder: Because you can never have enough garlic in Italian food.
- Salt and Pepper: Add more or less to taste.
- Spaghetti Noodles:;It is best to break the noodles beforehand then criss-crossing them in the pot for best cooking.
- Two;Jars of your favorite or this;homemade equivalent sauce is even better.
- Water: You need this extra fluid for the noodles to cook in.
Recommended Reading: How To Cook Chicken Breast In Instant Pot
How To Make Baked Potatoes In An Instant Pot
The only equipment you’ll need when making baked potatoes in your electric pressure cooker is the trivet that comes with the Instant Pot. Alternatively, you can use your own metal steamer basket.
Easy Instant Pot Recipes
Whether you need easy weeknight meals to new or an exciting cooking experiment, these are Food.com’s best Instant Pot recipes. Never used a pressure cooker before? No problem! From Instant Pot chili and soup to pot roast and chicken, these simple dishes make dinner a breeze.
“I loved this pot roast! It was practically falling apart from how tender it was! It took no time at all, which is a major plus!”
Better than takeout and ready in minutes! Plus, you can make the rice ahead of time to save time on weeknights.
Make this versatile side dish for literally any meal. Cauliflower and potato are a winning low-carb combo. Plus, you can make it ahead in the Instant Pot and reheat in the broiler just before serving.
“OMG, what have I been missing! So fast, easy and peels like a dream. The perfect texture with no rubbery feel or that dreaded gray-green circle around the yolks.”
-Bonnie G 2
A great, flavorful alternative to traditional mashed potatoes. If you’re trying to be somewhat healthier, this is the side dish for you!
A healthy and fast Instant Pot chicken recipe for a weeknight meal. Serve with whole grain pasta or rice and steamed vegetables for a complete meal.
“Excellent! I’ll definitely make this again. I added the marinade to give more flavor and I’m so glad I did. The meat was tender and flavorful.”
Recommended Reading: How To Cook Brown Rice In Instant Pot
The First 12 Recipes To Make In Your Instant Pot
Ive had my Instant Pot for nearly five years, but I lean on it so regularly that it feels like Ive been using it forever. I remember, however, how confusing it can seem at first. Whether youre just getting started or youve been using it for a couple months, bookmark this handy FAQ. It will help answer practically any question you have, from whats this button do? to who invented this thing? and more.
When it comes to breaking your Instant Pot in, its a good idea to start with some basic foods and simple meals youre already familiar with, then slowly expand your Instant Pot repertoire from there. Try making staples like eggs, sweet potatoes, rice, or lentils using just the pressure cooker function. Then move on to a recipe that uses both the sauté and pressure cooker functions, like Kalua pork, or spaghetti with meat sauce . Once youre familiar with how it works, then you can start really branching out and see what that thing can do.
Ready to get cooking? Here are the 12 recipes to make when youre just getting started with an Instant Pot.
Which Instant Pot Model Is Right For You
The 6-quart Instant Pot is ideal for most people, but if youâre a singleton or a student, then the 3-quart model is best. For large families, or simply those who like to make a lot of food, then the 8-quart model is a good choice.
If youâre interested in diving into sous vide but donât want to make an investment in a separate machine just for that, then the Instant Pot Smart WiFi, Ultra, Duo Crisp or the Duo Plus are good choices.
If youâre really into pressure-canning and preserving foods, then the Instant Pot Max is the one for you. Itâs the only one thatâs capable of reaching 15 PSI, which is needed for pressure-canning.
Making yogurt with the Instant Pot is really easy because it can maintain the same temperature for hours. Models that have this feature include the Duo, Duo Nova, Smart WiFi, Ultra and Duo Plus.
Clean It Carefully And Frequently
The inner pot is dishwasher safe, which is great, but the rest has to be cleaned by hand. Also, donât make the same mistake I did and accidentally spill something hot directly on the cooking element. The outer shell is hard to clean because you canât put it in the sink â electricity and water donât mix, after all â and you risk damaging the appliance. As for the lid, hand wash it after every use. Youâll also notice after a while that the sealing ring â the rubber/silicone gasket on the inside of the lid â might develop an odd smell as it absorbs the scent of the food youâre cooking. I recommend soaking it in a vinegar solution, or you could also put it on the top rack of your dishwasher for a couple of cycles.