Use A Natural Pressure Release
No matter what kind of rice youre cooking, its a good idea to let the pressure release naturally for 10 minutes before opening the pot. This allows the moisture to distribute evenly throughout the grains, and helps it unstick from the bottom of the pot, too.
You *can* open the pot with a quick pressure release if you like, but it really does benefit from a little resting time!
Dont Keep Your Rice In Instant Pot Too Long
It is very common for people to keep their food items in their Instant Pots for longer than the recipe calls for. It keeps the food warm, it is a good vessel for temporary storage, and it prevents the food from going bad. The problem with this practice is that it overcooks the food, and rice is no different. When rice is left in the Instant Pot for too long, it begins to stick to the sides or get charred on the bottom. It also makes the texture of the rice become sticky or mushy. Overall, dont do it.
How To Cook Brown Rice In Instant Pot
Unlike white rice, the brown rice has its grain husk intact, which takes longer to cook. Using the Instant Pot to cook brown rice really speeds up the process.
Rinse 1 cup of brown rice once under cold water . Add brown rice to the pot together with 1 cup water and 1/2 teaspoon of salt or the same amount of stock without salt. If cooking 2 cups of rice, add 2.25 cups of water and or stock.
Set to Manual/Pressure Cook for 22 minutes on HIGH with 10 minutes natural pressure release , and then use the quick release. Total time is about 35 minutes.
Recommended Reading: How To Cook Frozen Tamales In Instant Pot
Instant Pot Pressure Cooker
Choose the “Pressure Cook” and high pressure – manual setting and cook the rice for 5 minutes and a 10 minutes natural release of pressure and you should be done – take the rice paddle and stir and fluff up the rice and put it in a bowl.
Depending on the rice grain you may need to adjust the cooking time slightly.
Also, other sorts of rice will be different
- Basmati rice: 5-8 minutes
- Brown rice much longer rice setting of 20-25 minutes
How To Cook Rice In An Instant Pot
Firm, fluffy, and fragrant, Instant Pot Jasmine Rice will definitely inspire you to broaden your culinary horizons at home. No quality sacrificed for efficiency here it comes out the perfect companion for curries, stir-fries, and bowls every time!
You May Like: How To Cook Sirloin Tip Roast In Instant Pot
Do I Need To Soak Jasmine Rice Before Cooking It
That’s actually the great thing about Instant Pot Jasmine Rice. There is no need to soak the rice before adding it to your electric pressure cooker.
The steam and the heat of the pressure cooker will help the rice grains cook up very well without any presoaking, even with congees and other rice that typically gets soaked.
Just a quick rinse to get rid of the excess starch and you’re ready to start cooking the perfect rice.
How To Make Jasmine Rice
Gather your ingredients for the recipe.
Rinse the rice under cold water until all the starch is removed and the water runs clear. The water should not be milky or cloudy.
Place the rinsed rice in the Instant Pot and add fresh, clean water.
The rice to water ratio should be 1:1.
- If you like softer rice, 1 ¼ cups of water is recommended.
- If you prefer firm rice, 1 cup of water is recommended.
Add salt and other preferred seasonings. Any Asian seasoning mix will complement this rice recipe well.
Cook the rice at High Pressure for 4 minutes.
Once the cooking cycle is done, leave the Instant Pot to perform a natural release of pressure for 10 minutes.
Then release the remainder of the steam manually by moving the steam release handle to venting.
You can use the rice setting on your Instant Pot rice cooker, however, I think cooking rice manually is best.
When releasing steam pressure ensure you are using a tea towel or mitt to avoid steam burns.
Once all the steam is released, open the pressure cooker lid and fluff the rice. Serve the cooked rice hot.
Don’t Miss: What Does L On Instant Pot Mean
Recipes To Serve With Jasmine Rice
Jasmine rice is a type of long-grain rice that has the lowest starch content of any rice. Compared to other types of rice, jasmine rice is light and doesnt often stick together. It has a light floral aroma and chewy texture and is best paired with Thai dishes. Try cooked Instant Pot Jasmine Rice with any of these recipes and more.
Recipe Variations And Serving Suggestions
Use it to make Fried Rice: I love using Jasmine rice to make fried rice. My Basil Fried Rice and Easy Fried recipes are tried and tested and we enjoy them on their own, or with a little side dish.
Make it Pot-In-Pot: Pot-in-pot or PIP is a method of cooking one dish inside a larger vessel, usually a pressure cooker. You can cook the Jasmine rice PIP inside the Instant Pot, while you make a curry simultaneously in the Instant Pot. For detailed instructions, check out my recipe for Thai Chicken curry and Rice cooked PIP in the Instant Pot.
Serving Suggestions: Jasmine rice is best enjoyed when paired with Asian-inspired recipes such as Spicy honey garlic shrimp, or this easy chicken and broccoli. I also like to pair Jasmine rice with coconut milk-based Indian curries such as chicken curry, south Indian fish curry, or vegan korma curry.
Also Check: How Long To Cook Frozen Ribs In Instant Pot
How Long To Cook Jasmine Rice On The Stove
The traditional stovetop method might take more monitoring than fancy gadgets like a rice cooker or an electric pressure cooker, but there’s no denying it’s still the most intuitive method. Simmer jasmine rice on the stove until all the water is absorbed, or about 10 to 15 minutes. Afterwards, let the rice rest off heat for about 10 minutes.
Benefit Of Meeting Daily Dietary Requirements
Jasmine rice is also a good way to meet your dietary requirements for the day. Everybody is recommended to have at least some carbohydrates in their diet. These carbohydrates could be complex or simple. They provide the body with the energy that it needs to make it through the day. Jasmine rice is a simple carbohydrate, which simply means that it takes less time to digest than complex carbohydrates.
Also Check: Instant Pot Cleaning Lid
Should I Rinse The Rice Before Cooking
Yes, rinse the rice before cooking. I recommend rinsing for all of my Instant Pot rice recipes.
Rice is covered in starch, which makes your rice water look milky and can cause the rice to stick inside the Instant Pot. Rinsing reduces the likelihood of this happening.
The best way to rinse your rice is to put it in a bowl or sieve and rinse it a few times with cold tap water until the rice water runs clear. Id recommend rinsing for 5 minutes, or up to 10 minutes if you have time.
To Make This Super Simple And Versatile Side Dish Youll Start By Using The Saute Function To Brown The
How to cook instant rice. 15 minutes on low pressure for firm rice, or 17 minutes for softer grains want fluffy rice? Secure lid on instant pot and set the seal. Most brown rice calls for 45 minutes of cook time on the stovetop, and the instant pot can pretty much cut that in half.
Cook white long grain rice for meals or side dishes with this guide. Has you making all kinds of recipes using rice in just minutes. Measure out your water and.
Use the manual setting with high pressure. Learn about the best ratio of rice to water and cooking time for the best sticky, fluffy white rice. Once the rice cooker switches off, allow the it to rest for another 10 minutes before.
1 cup black rice + 1.5 cups water: Cook long grain brown or white rice according to package directions Instant rice, also known as minute rice, is rice that has been precooked and dehydrated so that it cooks more rapidly.
Heating instant rice on stove. How to cook jasmine rice in an instant pot. Most will shut off after 20 minutes.
I used an instant pot to cook my rice for this tutorial. Make sure all liquid is absorbed. How to cook perfect rice in the instant pot pressure cooker.
Pour in a little water, but not enough to cover the rice completely. Water to rice ratio for black rice in an instant pot: Close the lid, turn venting knob to sealing position.
Set the timer for 1 minute or 5 minutes . Next, turn on your rice cooker or select the white rice setting to cook. How to cook rice in instant pot.
You May Like: How To Cook Frozen Tamales Without A Steamer
How To Cook Jasmine Rice On The Stove Top
- Rinse the rice in water and drain two to three times or until the water runs clearer.
- Add the rinsed rice and the measured water into a saucepan.
- Cover the saucepan and bring the water to boil.
- Reduce the heat to low, and let the rice simmer in the saucepan for around 9 to 10 minutes or until all the water has been absorbed.
- When done, turn off the heat and let the rice stay covered in the pot for 10 minutes. Fluff with a fork or rice paddle before serving.
How To Cook Jasmine Rice In A Rice Cooker
- 1 cup water
Step 1: Rinse the rice
Place a bowl in the sink and rinse one cup of jasmine rice in a colander or fine mesh sieve with cold water. Once the water in the bowl runs clear, the rice is ready to cook.
Step 2: Put the rinsed rice in the rice cooker
Add the rice to the rice cooker, along with one cup of water. Be sure to use the same measuring cup for both your rice and water.
Test Kitchen tip: These are the best rice cookers out there.
Step 3: Follow instructions on the rice cooker
Close the lid and follow the instructions on your rice cooker. The entire cooking process takes about 15-20 minutes. Once you press start, DO NOT open the lid because you want to keep all that steam and moisture inside.
Step 4: Let rest
Most rice cookers will make a sound indicating that the rice is done. Once your rice cooker beeps, let the rice sit in the cooker for about 5-10 minutes. This step is crucial in order to let the rice soak up all the remaining moisture. Then, open the lid and fluff the rice using a fork or the paddle that came with your rice cooker.
Don’t Miss: What To Do When Instant Pot Says Food Burn
Can I Make Jasmine Rice In A Rice Cooker
Yes, you most certainly can make it in a rice cooker.
- I like to use my Zojirushi rice cooker or my Instant Zest when I’m not using my Instant Pot pressure cooker.
- You can watch my Instant Zest video on Youtube for a completely unbiased review and overview of the product. It shows you how to make more than just white rice.
- This is my favorite Jasmine Rice
Can You Freeze Jasmine Rice
Yes, you absolutely can freeze Instant Pot Jasmine Rice! However, the sooner you freeze the cooked rice after you’ve prepared it the better. The sooner you pack it into airtight containers and seal it, the more moisture the rice will retain when you reheat it.
- Cool. Let rice cool to room temperature.
- Pack. Add your desired serving size to a ziptop freezer bag.
- Lay Flat. Store flat in a thin layer so it can defrost quickly.
- Date. Rice can be frozen for up to a month and still be delicious. Make sure you date it to keep frozen rice tasty.
- Freeze. Store in your freezer for a quick dinner.
Once frozen, the rice should keep in the freezer for about a month. Any longer than that and the rice will begin to lose its flavor and moisture.
Don’t Miss: What Does C7 On Instant Pot Mean
What Is The Ratio Of Water To Jasmine Rice
Its important to take the cooking method into consideration. A sealed vessel requires a 1:1 ratio because theres practically no loss of moisture in the cooking process. So, for every one cup of rice, you would need one cup of water. However, if you chose to cook your rice on a stovetop, the ratio should be 1:1-1/2 or 2. A little extra water is necessary to make up for the moisture and steam that can escape during the cooking process.
When cooking rice on a stovetop, you can also use the knuckle test to measure the amount of water. Growing up in Bangladesh, this is the only method I saw my mother and grandma use. Though I was a little skeptical at first, Ive fully transitioned to the knuckle test because it works for almost any type of rice.
Heres how to do it:
After adding the desired amount of rice to the pot, use your index finger to touch just the surface of the rice. Then add water until it hits your first knuckle. Thats how much water you should use!
Ingredients To Cook Instant Pot Jasmine Rice
Cooking jasmine rice in the Instant Pot is simple once you know the right ratio of rice to water plus the correct cooking time. Weve listed all the information here for you so you can make it just right every time.
To make light and fluffy jasmine rice in the Instant Pot, you will need:
- Uncooked jasmine rice
Thats all it takes. Some recipes will call for added oil or salt in the Instant Pot, but you dont need those. If youd like to flavor your rice with seasonings, butter, ghee, or oil, do so after it comes out of the Instant Pot.
Recommended Reading: Burn In Instant Pot
Jasmine White Rice Instant Pot Ingredients
Find the Ingredients with actual measurements at the bottom of the post. The list below is just a reference.
How Long To Cook Jasmine Rice In A Rice Cooker
Let me start by saying that cooking times may differ based on your device, so always refer to the manufacturer’s instructions. Many rice cookers have a jasmine rice pre-set. In general, it will take about 25 minutes for jasmine rice to cook in a rice cooker.
Related:The 9 Best Rice Cookers, According to Thousands of Reviews
Don’t Miss: How To Cook Frozen Tamales In Instant Pot
Why Does The Electric Pressure Cooker Need Such A Small Amount Of Water To Cook The Perfect Rice
Normal cooking in a pot – or even a slow cooker you have probably used a lot more water when you cook rice, however, a regular pot lets lots of steam escape so you lose quite a bit of water to evaporation. The Instant Pot is a completely sealed pressure cooker, and almost no water is lost- that is why you need less water in a pressure cooker.
Almost everyone finds the 1:1 ratio produces the perfect fluffy rice. To make the rice wetter and softer you could add a little bit more than the 1 cup of water per 1 cup of dry rice.
How To Cook Jasmine Rice In The Rice Cooker
Also Check: What To Do If Instant Pot Says Burn
White Rice Vs Brown Rice
If you can find it, brown jasmine rice has even more nutrients than white! Its a little more unique than white, but many major brands have a variety. Brown rice has more vitamins, minerals and beneficial compounds because it is less processed than white rice. The tradeoff is visual effect: theres nothing like white rice to set off food . Heres a breakdown:
- Brown rice is less processed = more nutrients. White rice has its hull, bran and germ removed. Brown rice has only the hull removed, and keeps the nutrient-packed bran and germ. Because of this, it retains the nutrients that white rice lacks such as vitamins, minerals, and antioxidants.
- Brown rice has more fiber. 1 cup of cooked white rice has 0.6 grams fiber, but 1 cup cooked brown rice has 3.2 grams of fiber, 13% of your daily need.