How To Tell If The Pork Is Done
Pork is often ready to eat once cooked for at least 15 minutes inside a pressure cooker. All of the recipes we found cook the meat for 20-60 minutes, so its always well-done in the end.
If youre still not sure, you can stick a meat thermometer inside the meat after its done cooking. Pork is safe to consume once it reaches 145°F on the inside.
Why Use An Instant Pot
The Instant Pot is one of the most useful kitchen appliances you can buy, because it drastically cuts down on the cooking time for developing flavors in soups and stews, getting tough cuts of meat tender, and even baking a cheesecake. And there are many accessories that will help you get more out of your Instant Pot.
If you dont have one yet, check out our guide on which one to buy. Also see our guide to How to Use an Instant Pot for more information.
- Dont Have an Instant Pot Yet?This guide can help you choose the right one.
- find more recipes to make in your Instant Pot.
What Kind Of Pressure Release To Use For Instant Pot Pulled Pork
With long cooking meats, a natural pressure release is always best to lock in the flavor and prevent the meat from drying out. If you are in a hurry, Ive found that a 10 minute natural release, followed with a quick release gets similar results.
Learn more about natural verse quick pressure release in my post.
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Instant Pot Italian Pork
This Instant Pot Pulled Pork is going to become one of your favorite, and easiest, weeknight meals! By using the pressure cooker, you can produce a tender, juicy Boston Butt in only an hour! I love this meal because its fantastic for keto meal prepping, and it also makes amazing leftovers! Serve with cauliflower rice one night, and then the next night you can make Keto Nachos or use Zucchini Tortillas or a low carb wrap for a delicious quick meal!
This easy pulled pork recipe is so simple to prepare while still being full of flavor! A generous serving of pork is thoroughly seasoned and then seared, to give you that delicious crispy outer layer. The pork is then cooked with tomatoes, garlic, celery, onion and white wine. You can even use the leftover sauce as an amazing homemade marinara!
The best part- a large serving of this delicious pork is only 1.5 net carbs! This keto dinner recipe is going to become a regular on your menu- everyone in the family will enjoy this meal!
How Do I Cook A Pork Roast In My Instapot
Pressure Cook Pork Roast
Pour the onions and garlic into the wine sauce, stir and then place the Instant Pot metal trivet into the bottom of the pot. Add in your sprigs of rosemary and place the pork roast on to your metal trivet. Thats IT! Cover your Instant Pot, seal it, and cook on high pressure for 70 minutes.
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Start With A Good Rub
Our pulled pork will be getting its flavor start by applying a rub. We use simple ingredients that include brown sugar, onion powder, garlic powder, paprika, ground mustard, salt, pepper and a dash of cayenne. Whisk the dry ingredients together in a large bowl and add the pieces of pork. Use your hands and toss it all together for a couple of minutes. Make sure that seasoning mixture is well incorporated into the meat.
Pork Tenderloin & Potatoes With Creamy Mushroom Sauce
Have you ever cooked with pork tenderloin before? Its a long, log-like piece of meat that is quite lean but very tender. Made together in the Instant Pot, pork tenderloin and potatoes need about the same time because this cut of pork doesnt need much cooking. Plus, having the pork in the same pot will release all of its tasty juices straight into the potatoes resulting in heartier flavor. Find the recipe here.
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Curried Sausages & Peas
These curried sausages and peas create a unique blend of German and Indian cuisine using distinct curry spices with a food combination that is hearty, filling, and beyond simple. This is a one-pot meal that you can sort of just toss the ingredients into your pot for and press a button so its a simple fixing on a busy weeknight with plenty of veg, protein, and healthy fats to go around. Get the recipe here.
Whats The Difference Between Pork Loin And Pork Tenderloin
It can be quite confusing when buying Pork Loin & Pork Tenderloin!
Though Pork loin & Pork tenderloin sound similar, they look quite different because theyre cut from different parts of the pork.
- Pork Loin : a larger, wide, flat meat from porks back boneless or bone-in lean, tender meatier than pork tenderloin
- Pork Tenderloin : a long, narrow muscle that runs along the backbone leanest, most tender cuts boneless
Even though theyre both lean cuts of pork, but they differ in size, thickness, and shape, theyre not easily interchangeable in recipes & cooking methods.
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Asian Instant Pot Pulled Pork
Pulled pork can be made in so many ways and it takes on different flavor profiles with ease, as you can see in this delicious roundup! This recipe infuses the pork with Asian flavor making it suitable for pairing with fresh crunchy slaw in tacos or tossing into a bowl with an over-easy egg on top. No matter which way, its melt-in-your-mouth good, healthy, and ready in just two hours when it normally takes all day! Recipe from Just One Cookbook.
Why You’ll Love Instant Pot Chinese Braised Pork
- Braised meat is easy to make in a pressure cooker. Braising is a unique cooking method where you sear your meat on high heat before slow cooking it in a tasty liquid. Braising is traditionally done in a Dutch oven or slow cooker, and this pressure cooker braised pork is just as good but so much faster.
- Tender, juicy meat and a delicious sauce. The magic of braising is that the liquids lend flavor the meat and the meat lends flavor to the liquids. You reserve all the goodness stored in the pork fat since it melts into the sauce, and the instant pot braised pork belly delivers flavor in every bite. It is truly a delight.
- It’s a crowd favorite. It always feels good to cook food that people rave about. Well, this Shanghai-style braised pork belly is exactly that. Even if you don’t feel very confident in the kitchen, youll be able to impress anyone with an easy to follow recipe like this.
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What Does Tinga Mean Anyway
Theres no literal translation like shredded or chipotle sauce that would give you any indication as to why this particular dish has this particular name. It just is what it is.
Tinga typically refers to cooked chicken in a sauce of tomatoes, chipotles, and onions. I decided to switch it up and use pork, but the dead-simple, super delicious sauce stays the same, and so does the name.
Angela’s Tips & Recipe Notes
- Pork loin or pork tenderloin can also be used, just cube up the meat until you have approximately the same weight. *Both of these options have less fat, so plan for that by adding a bit more oil, bacon grease, or tallow.
- If you have a bone-in pork shoulder butt roast portion, cut the meat away and cube as you would a boneless portion.
- To cook from frozen add 10 minutes per pound, so an additional 30 minutes for this recipe.
- While you will set the Instant Pot to cook for 40 minutes, it will actually take longer than this because the timer does not begin until it has come to pressure. Depending on the size of your pot and the contents, the time for it to completely pressurize could range from 5 – 15 minutes.
- Once your Instant Pot is done cooking, leave the valve set on to ‘seal’ for 10 minutes for a natural pressure release , then you can carefully open the valve for a quick pressure release.
- Before serving, if you love crispy pulled pork bits, you can pan-fry the pulled pork. After searing, you can serve with or without additional BBQ sauce.
- Save the juices for storing and reheating your instant pot pulled pork.
- Since cooking time may vary depending on the size of your roast, an Instant Pot can be sealed and cycled for a few more minutes if the pork is not fully cooked and ready to shred.
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Instant Pot Pork Tenderloin And Potatoes Recipe
What should I make for dinner tonight? This might just be the number one question that we ask ourselves almost daily over here.
Then you have come to the right place, we have rounded up 15 instant pot pork tenderloin and potatoes recipe that we have shared over the years.
Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Most of these recipes are quick and easy ones made especially for busy weeknights.
Pressure Cook Pork Tenderloin
Step 4. In a small pot, whisk the soy sauce, garlic, vinegar and honey. Then add to the stock in the pot and stir.
Step 5. Place the pork back in the pot and coat it with the sauce. Secure and lock the lid. Set to HIGH pressure for 2 minutes.
Step 6. Place the pork back in the pot and coat it with the sauce. Secure and lock the lid. Set to HIGH pressure for 2 minutes.
Once the cooking is done, release the pressure naturally for 10 minutes . Then quick release the pressure.
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Prepare The Meat & Sauce
Tips For The Best Keto Pulled Pork
- If you are preparing for meal prep, I recommend waiting to broil until you are ready to serve. You dont want to broil it twice, as it could dry out the meat.
- Use an immersion blender to make an amazing homemade marinara sauce with the leftover juice!
- Add juice before serving, and store it with the leftover sauce on top. That way, your meat stays tender!
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Recipe Tips And Tricks
- Make it thicker: To thicken the sauce more, stir in an additional ½ teaspoon cornstarch and sauté on HIGH for 2-3 minutes until thickened to a desired consistency.
- Skin on or skin off: Whether you cook your pork belly with or without the skin in this braised pork recipe is up to you. I recommend keeping the skin on for the best texture, but its truly a matter of preference.
- How to store: Instant Pot braised pork belly will stay good in the fridge for 3-4 days inside an airtight container.
- How to reheat: Reheat this Shanghai braised pork belly in a steamer pot of boiling water until warmed through. You can also reheat in the microwave in 30 second increments until warmed through.
How To Cook Honey Garlic Pork Tenderloin In Instant Pot
You will find the full recipe with ingredients and nutritional breakdown in the recipe card below.
There are three simple stages to making this this dish in the pressure cooker. The first stage is to pre-sautee the pork tenderloin on each side to seal in the juices. The second stage is to pressure cook the meat in the sauce. The final stage is to reduce and thicken the sauce on Saute setting again. You can use a 6-quart or 8-quart Instant Pot.
Here is the video for how to make this recipe and step-by-step photo instructions below.
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Best Instant Pot Pork Roast
Not only do you guys LOVE our Instant Pot recipes, but you love recipes that feed a lot of people and are easy-peasy. This Instant Pot Pork Roast is both of those things.
Not only will this Instant Pot Pork Roast please our fancy-pants Fit Foodie readers, but our Midwestern friends will be pleased as well. Because its a Pork Roast, eh . You cant make a pork roast without the perfect cut of meat! So, lets talk meat.
Instant Pot Balsamic Pork Tenderloin
This pork tenderloin is mega-tender and coated with a sweet and tangy balsamic glaze.
Tenderloin is considered a lean cut of pork, too, which makes it a healthier option for those who try to cut back on fat.
Because its very saucy, you can serve this glorious dish over egg noodles, pasta, or rice for a complete meal.
Say hello to pulled pork recipe number 2!
Just so you know, I have 4 pulled pork recipes featured in this collection.
Trust me, I tried my best to narrow down the choices, but theres no way I could pick from the 4. Theyre just all unbelievably good.
This Mexican pulled pork is seasoned with Mexican spices , giving it wonderfully sweet, smoky, and spicy flavors.
Use it to make burritos, tacos, enchiladas, or any of your favorite Mexican dishes.
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Instant Pot Chinese Braised Pork
Instant Pot Chinese Braised Pork is tender, juicy, and flavorful. This Shanghai-style braised pork belly is so easy to make in a pressure cooker, and so much faster than the traditional slow-cook method. Juicy and tender pork belly is seared in the instant pot and pressure cooked with carrots and an easy and delicious sauce loaded with Asian flavor. Once you try it, youll wonder why you havent spent more time making Chinese takeout dishes in the comfort of your home. Its cheaper and just as delicious!
How To Cook The Best Instant Pot Pork Tenderloin
As with much of cooking, the secret to this recipes success is in building layers of flavor.
For Instant Pot pork tenderloin, that means an easy garlic herb rub, pan searing the outside of the tenderloin in the Instant Pot prior to pressure cooking, and finishing off the recipe with an easy honey Dijon gravy.
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How Long To Cook Pork Chops In An Instant Pot
I tested and retested this recipe to find the best cook time to make pork chops that are tender and perfectly cooked. Most Instant Pot pork chop recipes call for pressure cooking boneless pork chops for 8, 10 or even 15 minutes plus a natural release. When I tested a cook time of 8 minutes my pork was way overcooked, dry and tough. Not at all what you want in a pork chop!
After many tries, I found that just one minute of pressure cooking time plus a 5 minute natural pressure release was perfect for thick-cut boneless pork chops. The pork chops were cooked through and tender, not tough or dry. Be sure to follow the tips below for the best pressure cooker pork chops.
Can I Freeze This Easy Keto Dinner Recipe
Absolutely! To freeze, allow to cool completely, then freeze in a freezer bag. Dont forget to add the sauce so your meat stays nice and juicy! You can divide your meat into individual portions, so when youre ready to warm it you already have it separated. To reheat, allow the meat to come to room temperature and then warm in the microwave or in a baking dish in the oven. Right before serving, broil the meat 2-3 minutes and add more sauce.
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Instant Pot Pork And Sauerkraut
If you like the savory and tangy flavor combination, this recipe is absolutely a must-try.
Here, pork roast is cooked in the IP with sauerkraut. Apart from imparting a tangy flavor, the sauerkraut also helps tenderize the meat.
Fresh apples are also thrown into the mix to balance out the acidity of the sauerkraut.
Best Instant Pot Pork Recipes To Try Tonight
Turn your everyday meals into restaurant-quality feasts with these Instant Pot pork recipes!
I feel like pork is the most undervalued in the meat world. And I just dont get it.
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Its cheap, versatile, and most of all, delicious!
Its rich and wonderfully unctuous. Its umami-ness goes through the roof.
Pork dishes turn out great regardless of the cooking appliance you use, but the Instant Pot delivers exceptional results.
With the Instant Pot, youll get a succulent and flavorful dish without fail.
For todays round-up, Ive put together 23 pork recipes you can cook with your Instant Pot.
From lo mein and ramen to Mexican pulled pork, this selection has a wide variety of dishes from all four corners of the world.
Lets go!
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