How To Make Moonshine In Instant Pot

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Instant Pot Moonshine Recipe

How To Make Cherry Moonshine | Instant Pot Recipe

The first thing you have to do is make the mash for your moonshine before going to the distilling process. When its time to distill your fermented mash, be sure you have everything set up for things to run smoothly.

During distillation, you have to discard those troublesome foreshots . Ensure the items you are using are clean and sterile, so impurities are kept at a minimum.

Instant Pot Peach Pie Moonshine

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This post includes a recipe for alcohol. Drink responsibly. Sparkles to Sprinkles and its authors are not responsible for the actions of our readers should they choose to make this recipe and consume it. Please drink responsibly.

Instant Pot Peach Pie Moonshine, is smooth, sweet, and the perfect drink to whip up to impress your guests. Whether you are tailgating, hosting a bbq, or looking for a new drink to sip on, this peach moonshine is the perfect fit.

If you have been around my blog for a while you know I have a love for making moonshine in my Instant Pot. The process is easy, and your pressure cooker infuses the flavors for one incredible moonshine to pour in mason jars and sip away. With this moonshine flavor, you get the taste of a peach pie or peach cobbler. Each sip is sweet as can be and carries a little kick.

How To Serve Homemade Moonshine

Serve as a Chilled Shot: Chill your moonshine for several hours and serve in these small shot cups. Perfect for parties!

As a Sipping Liquor: Simply pour over ice in a lowball glass.

Make moonshine Jello shots: When making jello shots, replace 1/2 of the water called for in the jello recipe with the moonshine. If you use more than that, the jello wont set up.

Make a Mixed Drink: Most popular is to make refreshing Blackberry Moonshine Lemonade. Mix 1 part Blackberry Moonshine to 3 parts Lemonade.

Enjoy!

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Homemade Moonshine Recipe Without A Still

By: Author Jeff Cohen

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Its really fun learning how to make moonshine! Were making legal moonshine here, which is an easy moonshine recipe. This is the best way to make moonshine without a still.

Plus, you can take this moonshine recipe and apply it to almost any flavor using fresh fruits. Heres how to make Blackberry Moonshine which is a delicious flavored moonshine.

What Other Flavors Of Moonshine Can You Make

Apple Pie Moonshine

The possibilities are endless! Let me share a handful of the recipes I have made for you to try out!

  • Rootbeer Moonshine | add a scoop of ice cream and serve up an adult moonshine that is outstanding in flavor!
  • Peach Pie Moonshine | love peach pie? If you say yes, this moonshine gives you all the flavors of pie in a drink!
  • Cherry Pie Moonshine | One of my favorites, sweet and tart mixed in one to mimic a slice of pie.
  • Apple Pie | this gives you warm and vibrant flavors that is fantastic for fall and winter months.

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Why Use The Instant Pot For Homemade Apple Pie Moonshine

The beauty of the Instant Pot is it seals up nice and tight. So when I am making the flavoring of the apple pie moonshine, it really locks in all the flavors from the ingredients cooking. This gives it that really rich and bold flavor as it simmered for days on low. When you go to mix it with the alcohol once it has cooled, you get that bold moonshine taste with a smooth apple pie taste. I just find the Instant Pot really speeds up the cooking process and makes it so much easier on me.

If you are looking for a different and unique drink, this is it! Let me know how you like it.

How To Make Homemade Apple Pie Moonshine:

You’re going to love how easy it is to make this delicious moonshine!

Combine the apple cider, apple juice, white sugar, brown sugar and cinnamon in a large sauce pan. Bring it to a boil, then turn off the heat and let it cool to room temperature.

Once it’s cooled, stir in the moonshine. Pour into mason jars.

That’s it! You’ve just made an amazing fall moonshine!

Warning this tastes so good, you do not realize how strong it is. We love to stir it into hot apple cider, into tea, poured over ice cream and just sipped. It makes a great Christmas gift.

It would be great for Thanksgiving or Halloween fall cocktails.

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Turn On Saute Feature To Start Warming The Mixture

Turn on saute feature to start warming the mixture. Add in 4 cinnamon sticks. Once sugars are dissolved place lid on, place in sealing position. Turn on saute feature to start warming the mixture. Once sugars are all dissolved, cover the pot and turn to sealing. Dec 18, 2020 · you will need the following ingredients to make this apple pie moonshine in the instant pot pressure cooker: 2.add white and brown sugar. Once sugars are all dissolved, cover the pot and turn to sealing. Combine everything except the everclear in the instant pot. When making moonshine, a byproduct called methanol is made. Combine the apple cider and apple juice, by pouring it into your pot. Add water, granulated sugar, brown sugar and pure vanilla extract to your pot. Combine the cherry juice & cherries. Once sugars are all dissolved, cover the pot and turn to sealing. Jan 26, 2021 · all you need is a pressure cooker, copper tubing, a drill, a metal pot, a large plastic bucket, cheesecloth, cornmeal, sugar, and yeast.

Instant Pot Moonshine Recipe / Watch Cooking Ingredients

Instant Pot Lemonade Moonshine

How to prepare yummy instant pot moonshine recipe, set on saute mode, let pot heat up stirring occasionally. Once sugars are all dissolved, cover the pot and turn to sealing. Turn on saute feature to start warming the mixture.

Looking for a special homemade gift for friends from i.pinimg.com

Combine the apple cider and apple juice, by pouring it into your pot. Once sugars are all dissolved, cover the pot and turn to sealing. Watermelon moonshine recipe here is a recipe for homemade watermelon moonshine. Turn on saute feature to start warming the mixture. Once sugars are all dissolved, cover the pot and turn to sealing. Oct 04, 2019 · how to make apple pie moonshine in the instant pot: Turn on saute feature to start warming the mixture. 1.pour apple juice and apple cider into your instant pot.

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How To Make Moonshine In A Pressure Cooker

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We can help you to make Moonshine at your home with the help of a pressure cooker. The instructions for making Moonshine are easy to follow and here we will make a Peach Moonshine. However, you must take a look at whether it is legal in your area to make Shine because many local authorities have banned the making of Moonshine.

However, some countries do not allow it at all but some do only for personal consumption. When it is summer the corn is cheaply available and it is one of the favoured ingredients for making Moonshine. However, when it is winter the corn is not available so fruits like peach can be used.

Homemade Moonshine: Phase 2

After the alcohol and blackberries have sat for 3 weeks, youll make a simple syrup to add to the mixture.

Simple Syrup Ingredients:

  • Bring water to a boil and add sugar.
  • Stir until the sugar dissolves then let cool to room temperature.
  • While the simple sugar mixture is cooling, take your alcohol and blackberry mixture and strain out the remaining blackberries.
  • Return the alcohol mixture into its jar and pour in the simple sugar mixture.
  • Seal the jar and let sit for 2 weeks or longer.
  • The resulting moonshine is strong at 95 proof with a wonderful blackberry flavor.

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    Easy Instant Pot Cherry Pie Moonshine

    My Instant Pot Apple Pie Moonshine was such a big hit that I knew I needed to make Instant Pot Cherry Pie Moonshine for all of the cherry pie lovers. Now that I have made this delicious Instant Pot Cherry Pie Moonshine, I can not decide which one is my favorite. I think depending on the season will depend on what I am looking for.

    For winter and fall, I will probably make a lot of apple pie moonshine. Then in the spring and summer months reach for a sweeter mix, the cherry pie moonshine.

    Easy Peach Pie Moonshine In Your Instant Pot

    Instant Pot Peach Pie Moonshine

    I made up a nice size batch of this peach moonshine to give out to my local friends. It was a treat to get us through this cold and long winter. With each sip, it warms you up from the inside out! Plus the fresh peach flavor gives you hope for a warm spring that will be arriving hopefully sooner than later.

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    How Long Will Apple Pie Moonshine Last

    Since this is my first batch of moonshine I decided to turn to google for some advice on how to store our moonshine and how long can we expect it to last. Generally, they will last two years unopened and about six months after opening. They will generally last longer if you store them in the fridge after opening as well.

    Distilling The Sour Mash

  • 1Strain the sour mash through a cheesecloth.XResearch source Place the cloth over the bucket, then tip the bucket over a clean bucket or pot. You may also use a screen wire or a clean white t-shirt to strain the mash.
  • 2Pour the strained mash liquid into the pressure cooker. Clamp down the lid and place it on a stovetop burner. You may discard the solids that you strained out with the cheesecloth.
  • 3Position the copper tubing to create a condenser. Run the copper tubing run from the lid of the pressure cooker to a sink filled with cold water. Coil the middle of the copper tubing in the cold water, then run the other end of the tube over the edge of the sink to a clean container on the floor.
  • 4Turn on the burner under the pressure cooker. Let the contents heat to exactly 177 °F and no more. This is the approximate boiling point of grain alcohol. As the pressure cooker heats, the alcohol turns into ethanol steam, travels through the condensing tube to cool. The resulting liquid drips into the container on the floor. That’s the moonshine.
  • The liquid that comes out of the copper tube before the cooker reaches 177 °F contains methanol, which becomes steam at a lower temperature than ethanol. This low-boiling liquid must be discarded. Methanol attacks the optic nerves when consumed. You’ll probably have to discard at least two ounces of liquid before the ethanol, which can actually be consumed, begins to emerge.
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    Instant Pot Cherry Pie Moonshine

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    This post includes a recipe for alcohol. Drink responsibly. Sparkles to Sprinkles and its authors are not responsible for the actions of our readers should they choose to make this recipe and consume it. Please drink responsibly.

    4 Simple ingredients are all you need for this outstanding Instant Pot Cherry Pie Moonshine. Move over apple pie moonshine, there is a new deputy in town! Sweet, easy to make and the perfect Valentines Day or summer inspired moonshine to serve your guests.

    No, you are not making illegal moonshine as you see on television, this is a safe and legal way to combine alcohols for a more enriched drink. Cherry pie moonshine is a strong drink, so sip light or use it as a base for your mixed drinks. One thing I know for sure, even not being a big drinker, I still gravitate towards a few sips of this sweet creation.

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    How To Make Moonshine

    Just start by warming up your peach mixture, and then pour in some sugar to sweeten it up. The sweetness will help to take some of the bite away from the strong alcohol.

    Then once sugar is melted you start following the steps below to cook your moonshine. The process is really easy, and the Instant Pot cuts out hours of cook time which is always a huge winner.

    Tips For Making Apple Pie Moonshine In The Instant Pot:

    1. Drink sparingly. Everclear is 190 proof and is VERY strong.

    2. Serve over ice, as a shot or in a martini with your favorite cream-based liquor.

    3.Be sure to let Apple Pie Moonshine cool completely before adding in liquor otherwise you may end up cooking out the liquor content.

    4.Store in glass mason jars! Not only does the Apple Pie Moonshine look great in the mason jar, but its also a great way to seal and save for later. No spilling!

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    Instant Pot Apple Pie Moonshine

    Posted on Last updated:

    This post includes a recipe for alcohol. Drink responsibly. Sparkles to Sprinkles and its authors are not responsible for the actions of our readers should they choose to make this recipe and consume it. Please drink responsibly.

    Looking for that perfect drink to serve up this holiday season? Or maybe a gift for that person who has everything? This Instant Pot apple pie moonshine will warm you up from the inside out, with a nice smooth flavor of apple pie. This sweet and boozed up apple pie moonshine will be the talk of any party or holiday gathering you take part in this fall.

    How To Make Moonshine Without A Still

    Instant Pot Apple Pie Moonshine

    Technically, moonshine is a homemade, unaged high proof grain alcohol, typically around 190 proof. The process to make moonshine from scratch, starting with a corn mash to distilling is quite difficult and illegal without a license.

    Theres no need to go through this complicated process when we can legally buy 190 proof grain alcohol. A high proof alcohol is essentially the base for aged and flavored liquors such as whisky and vodka.

    To make moonshine easy, we simply start with a high proof, quality base alcohol.

    I typically use the brands Everclear, Mohawk or Nikolai and all of these are readily available in liquor stores.

    The process is essentially the same for most fruit flavored moonshine recipes. You might want to check out our hugely popular Apple Pie Moonshine recipe too.

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    How Long Does Flavored Moonshine Last

    As one of the strongest alcoholic beverages, moonshine does not expire. I have heard that if you can & seal your moonshine it is good for up to 2 years. I have not personally tried canning it before, so I cant tell you just how to do that.

    But once opened after canning please use within 3 months. If you store it in the freezer, it keeps it nice & chilled perfect for sipping & prolongs its life. Flavored moonshine like this one, which contains sugar, has a much shorter shelf-life but can last several years after opening.

    Homemade Moonshine: Phase 1

    Ingredients:

    • 1 Liter 190 proof grain alcohol , you can find it at liquor stores.
    • 3 6oz containers of fresh blackberries

    Directions:

  • Pour the grain alcohol into a 1/2 gallon jar with a lid.
  • Add all of the blackberries.
  • Crush the blackberries with a wooden spoon.
  • Seal the jar and let it sit for 3 weeks.
  • Shake the jar every other day.
  • Homemade Moonshine Ingredients Grain Alcohol and Blackberries

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    Instant Pot Root Beer Moonshine

    How to make delicious instant pot root beer moonshine, · cover and cook on high for two hours, stirring occasionally. Hello paul, thank you for your inquiry regarding cook’s root beer extract! Crock pot root beer moonshine recipe · 10 cups water · 2 1/2 cups granulated sugar · 1 tablespoon pure vanilla extract · 4 tablespoons root beer .

    Crock-Pot Root Beer Moonshine + Video – Crock-Pot Ladies from crockpotladies.com

    · cook the moonshine under high pressure . Hello paul, thank you for your inquiry regarding cook’s root beer extract! Directions · add water, sugars and vanilla extract to a large pot or crock pot. Cover and cook on low for 2 hours. Everclear grain alcohol or vodka is sweetened and flavored with root beer extract for . · turn on saute feature to start warming the mixture. · cover and cook on high for two hours, stirring occasionally. Instructions · add water, granulated sugar, brown sugar and pure vanilla extract to your pot.

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