Instant Pot Cream Of Mushroom Chicken And Wild Rice
Instant Pot cream of mushroom chicken and wild rice is a perfect weeknight dinner. This cozy casserole comes together quickly in one pot for easy prep and clean up.
We love a good chicken and rice dish and this creamy Instant Pot chicken and rice is just like a chicken, cream of mushroom soup, and wild rice casserole my mom made growing up. Its similar to the cheesy shrimp casserole that I make all of the time.
This is an easy weeknight dinner recipe you can throw together in a few minutes, lock the lid in place and in practically no time you have a cozy, comfort food dinner!
If you love chicken and rice as much as I do you need to try our Instant Pot Jambalaya and Cheesy Instant Pot Chicken and Rice with Broccoli.
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Retro Chicken & Rice Casserole
If you remember you mixed the raw rice with Campbell Cream of Mushroom Soup, then the same can is full of milk, layer this in a 13 x 9 casserole pan, my favorite is here and put the chicken on top. You bake covered with aluminum foil in the oven at 350° for one hour then remove the foil and bake 15 minutes more.
Most of the time when I made the rice was crunchy which happened one night when we had my best friends over for a dinner party.
Electric Pressure Cooker Instant Pot Chicken And Rice Dinner
When I first discovered the Instant Pot and electric pressure cooking I found the trick to making this recipe even easier and foolproof. I can make the rice in the Instant Pot and keep it warm in the oven in a casserole dish.
Then I make the chicken separate in the cream of mushroom soup& milk sauce. This way the rice is perfect and the chicken is perfect. Then all you do is serve it together.
This dish is great in the fall when the leaves are changing as the dish is warm, creamy, and satisfying. Its also great in the summer when you want to just throw something in the Instant Pot, go back to work out in the yard, or play with the kids and have dinner done in a snap.
I know your family will love this dish. You will love it also as it is a modern trick to a classic dinner that will remind you of home.
Also Check: Can An Instant Pot Be Used For Canning
How To Store It
Before storing, allow the chicken and rice to cool completely. Scoop the leftovers into a sealed airtight container.
You can refrigerate it for about 3 to 4 days.
If you prefer to freeze it, you can. To freeze, allow it to cool completely and then place in a sealed gallon freezer bag with as much air squeezed out as possible.
You can freezer for up to 1 month. Let it thaw in the fridge before reheating.
To reheat, place a single portion in the microwave and set it for 3 to 4 minutes. You could also use the stovetop by adding a ½ cup chicken broth into a pot and then adding chicken and rice. Heat over medium heat until warmed through.
Instant Pot Chicken Surprise
This is an old fashioned casserole that Ive updated by using the Instant Pot to cook the rice and chicken portions of the recipe. Who knows why its called chicken surprise? Maybe because its surprising how easy it is to put together, how few ingredients are needed to make a tasty dinner and the tangy zing that the mayo gives the casserole.
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Why Use Your Instant Pot
Gearing up for the biggest food holiday of the year means my oven is getting ready for some non-stop action. Between the turkey, the pumpkin pie and pecan pie, and the Dinner Rolls, it seems like everything needs to go in the oven at the same time on the big day!
Enter: the Instant Pot.
You can use this nifty appliance to make so many of your favorite must-have Thanksgiving side dishes, leaving your oven free for more pies.
Instant Pot Green Bean Casserole is ready to serve in just a few minutes. So quick, easy and delicious!
I also love how consistent this Instant Pot recipe is. While different ovens can vary in precise temperature or evenness of cooking, the Instant Pot delivers the same results time after time, even if youre in someone elses kitchen.
So, if youve been tasked with making the casserole for Thanksgiving this year, get out your Instant Pot and save this recipe!
PRO TIP: No Instant Pot? Use your crockpot and make our slow cooker green bean casserole instead!
Instant Pot Chicken Rice
Mine came out really well but several people had issues with them not cooking through. Or their pot did not reach pressure so I have revised this recipe.
Now the recipe reads with the chicken cut up into cubes so there shouldnt be any issues any longer! A problem you may experience if you dont follow the directions EXACTLY as theyre stated below is with the rice.
Making Instant Pot white rice is the exception to this rule since there are no other ingredients other than water.
At first I was intimidated because I had never used one before. Now that Ive tinkered with it I use it every day and share new pressure cooker recipes each week. They are all yummy and super simple to do like this one.
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Campbells Chicken And Rice
If you have ever make this, the one you see here is very similar. BUT this is cooked in my Instant Pot so timing and a few more ingredients were added to it.
- I ate something similar A LOT growing up with everything just dumped in a pot on the stove top. I really loved it and was made often because it was cheap. Pretty healthy Instant Pot dinner recipe too.
It has everything in a comfort food youll want including a bunch of mixed vegetables that cook in no time.
- Add any other spices you enjoy, I add just a few myself. If you want to use fresh green beans and baby bellas follow the directions here for our Instant Pot chicken mushroom casserole.
The first step is to add your meat and set to saute. All multi cookers have the function except some are labeled brown/saute instead. It is important that your meat is diced into bite size pieces so it cooks evenly and remains tender.
If you dont have one of these multi cookers and are a busy mom I would HIGHLY recommend it.
Its a pressure cooker with 6 other functions so you can replace a lot of your other kitchen appliances too. I have a Crock Pot Express and Ninja Foodi. I use all three to make this.
- Ive made lots of other dishes in my Instant Pot because it makes dinner time quick and easy.
What are the best things to cook in an Instant PotWhy is rice burning in Instant Pot
Do yourself a favor and just use fresh diced boneless skinless breasts or chicken thighs to make this pressure cooker chicken and rice recipe.
How To Make Instant Pot Cream Of Mushroom Soup Chicken And Rice Dinner
If you only have one Instant Pot you have several options. Make the rice first and remove it from the Instant Pot. Transfer the cooked rice into an oven-safe-covered dish and keep warm while the chicken cooks.
The second option is to Cook the rice on the stovetop while the Chicken in the Cream of Mushroom Soup cooks in the Instant Pot.
Our family also likes to make the pre-cooked Uncle Bens Ready Rice in the microwave when time is short and the kids are impatient. The best healthy option is to cook brown rice in the Instant Pot and keep it warm. However, when little ones are hungry and you are in a time crunch the pre-cooked packed will work.
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How To Make The Chicken In The Instant Pot
This Lightened Up Instant Pot Beef Stroganoff Is A Lightened Up Classic Comfort Food That The Whole Family Will Enjoy
Makes 8 servings
Do you love a good pasta dish? Be sure to check these amazing recipes out as well:
What ingredients do I need to make this Lightened Up Instant Pot Beef Stroganoff
- Campbells beef consume soup or beef broth, undiluted
- Campbells golden mushroom soup, undiluted
- No yolk egg noodles or egg noodles, uncooked or 100% whole wheat egg noodles if you have whole grain pasta as a zero point food item.
- Lean beef stew meat, raw
- All purpose flour
- Light cream cheese room temperature
- Fat free sour cream or non-fat plain yogurt -I use fat free sour cream
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Instant Pot Chicken And Rice
Heres a quick step by step but I also have a printable recipe card at the bottom of this post.
Time needed: 12 minutes.
Pressure Cooker Chicken and Rice
Put bite size chicken and diced onions into pot with some olive oil and set to saute. Cook outsides just enough so pink is gone Turn pot off now.
Sprinkle in seasoning, whisk together broth and can of cream of chicken soup together in a bowl stir that in. Add frozen vegetables if you want at this time.Sprinkle in uncooked white rice but DO NOT stir in, just gently submerge into the liquid at the top.
Close lid and steam valve and set to high for 9 minutes. Allow steam to release naturally for 3 minutes and then open steam valve to pressure release the rest of the way. If you do a quick release rice wont be as perfectly tender.
Add cheese now and stir so it melts . Serve topped with more cheese for added yumminess!! If you want to use noodles instead, try our Instant Pot chicken and pasta recipe instead.
If you want to make this with a sausage link, try our Instant Pot sausage and rice recipe! Print the recipe below and enjoy!
Want to see a few of my favorite things that I am totally obsessed with?? Take a peek and see how many you might already havetwinsies!
Easy Chicken And Rice Instant Pot Recipes
Looking for a recipe for chicken and rice? Our Instant Pot® Easy Chicken and Rice makes comfort food easier than ever to prepare. All you need are a few ingredients that you probably have on hand plus our cream of chicken soup to bring the flavor. The Instant Pot® locks the flavor and moisture into this one-pot meal for an easy chicken dinner. For perfect results be sure to layer the ingredients as directed in the recipe.
Provided by Campbell’s®
ReviewsCuisine
- Remove the beef to a serving plate, cover and keep warm. Select the Saute setting and cook the vegetables and gravy for 10 minutes or until the gravy is slightly thickened. Remove and discard the thyme. Season to taste. Slice the beef and serve with the vegetables and gravy.
EASY CHICKEN AND RICE INSTANT POT RECIPES
FromReviewsCuisine
- Add the broccoli and stir well, then sprinkle with the remaining 1/4 cup cheese. Close the lid and let stand for 10 minutes or until the rice is tender and the broccoli is tender-crisp. Season to taste.
NAVY BEAN BACON SOUP
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INSTANT POT® EASY BEEF STROGANOFF – CAMPBELL SOUP C
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CHICKEN VEGETABLE BARLEY SOUP RECIPE | ALLRECIPES
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– COOK WITH CAMPBELLS CANADA
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Variations Of This Instant Pot Chicken And Rice Recipe
- I have used rotisserie chicken vs. raw chicken just use 2 breasts and dice the chicken up, then skip the first step where the chicken is browned, just put it into the bottom of the pot
- You can amp it up with a bit of spice and veggies with Instant Pot Mexican chicken and rice.
Added vegetables and share it in our Instant Pot chicken broccoli rice recipe.
Just naturally release steam for 3 minutes, lift the lid, and the cooked rice is so tender! Chicken is always tender, flavorful, and who doesnt love a one pot meal??
I havent made it with brown rice yet but others have, comments for that method are below.
I modified the recipe I found here but adjusted some ingredients and the time as well for it to come out moist and ensuring the rice was done perfectly.
If you love this easy dinner idea try our other easy Instant Pot chicken recipes here are a few
- Cheesy Instant Pot chicken parmesan casserole is a family favorite
Want to make this in your Ninja Foodi too? Of course weve done that. Just follow this Ninja Foodi chicken casserole recipe for that pot.
If you want to make this using noodles instead of rice follow our pressure cooker chicken noodle casserole directions.
Ready to make our cream of mushroom chicken and rice dish? Yes you can throw in quartered fresh mushrooms too!
Want to make crockpot chicken and rice?? We have directions for a creamy Crockpot chicken method too!
How To Make This Recipe
This is a step by step walkthrough of how to cook this recipe. Exact cook time and temperatures are available in the recipe card at the bottom.
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Why This Recipe Works
- Easy to help picky eaters get their veggies. Add in spinach, celery, red pepper, eggplant or carrots for even more hidden veggie goodness – they all get blended in!
- Instant pot tomato soup is a healthy comfort food your kids will love. Make ahead and serve with a grilled cheese sandwich for an easy weeknight meal.
- Made with no cream making it the best vegan, paleo, Whole30 and healthy instant pot tomato soup you will find!
- Perfect for busy weeknights when you forgot to take something out of the freezer or throw a meal in the crock pot!
- Instant Pot tomato soup can be made using ingredients you likely already have in your pantry. Canned tomatoes work well as do fresh.
Ninja Foodi Chicken And Rice
That is right, this is one of our favorite easy Ninja Foodi recipes too! You can make this in any brand you have at home. Crockpot Express, Mealthy, whatever one works.
I love cooking everything together at once. Makes it easier on days when I am just spent and allows us to eat together more often which I appreciate as a mom, a total win win.
Lets start with a few basic tips:
- Make sure to Bookmark our InstaPot recipes page. We add new ones each week!
- Then PRINT this > Instant Pot cooking times cheat sheet that will help you understand how long meat, vegetables and beans take to cook in your pressure cooker.
For reference, this is the pressure cooker I have and use for all recipe creations.
Adding vegetables to this chicken recipe gives it great flavor, texture, and the more I include them in our dinners the more my kids like them. Of course you can omit if you wish.
Seasoned with just some salt and black pepper, its so easy to throw together. I use frozen vegetables to make things easier.
Now I generally use boneless skinless chicken breasts diced into bite size pieces. Its the best way for this version, or our Instant Pot teriyaki chicken and rice dish.
If I find chicken thighs on sale I would use those instead. I find that thighs have more flavor and are more tender than the latter.
- I get lazy though and if bone-in is all I can find I will opt for whatever is boneless and a decent price.
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Instant Pot Chicken Noodle Soup
- prep time:10min
- total time:30min
Our recipe for Instant Pot® Chicken Noodle Soup makes preparing a delicious, homey soup even easier than picking up take-out. You just need 5 ingredients and this warm, comforting soup is ready in about 30 minutes. Chicken, veggies and noodles cook together in the flavorful chicken broth in the Instant Pot®. Now you can have comfort food in no time with this easy chicken soup recipe!
